Libri controversi per rjimr

Questa pagina mostra i libri più "controversi" in questa biblioteca, misurati in base alla più alta deviazione standard delle valutazioni in stelle dei membri.

Deviazione standard Valutazione media La tua valutazione Titolo
1.26 3.5 Emeril's New New Orleans di Emeril Lagasse
1.24 3.71 Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat di Martha Stewart Living Magazine
1.113 4.02 Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook di Martha Stewart
1.069 3.81 The Martha Stewart Living Cookbook di Martha Stewart Living Magazine
1.062 3.89 Lasagna Gardening: A New Layering System for Bountiful Gardens: No Digging, No Tilling, No Weeding, No Kidding! di Patricia Lanza
1.054 3.9 Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook di Martha Hall Foose
1.054 3.82 She's Come Undone di Wally Lamb
1.024 3.69 Il mondo e piatto: breve storia del ventunesimo secolo di Thomas L. Friedman
1.022 4 The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners di Matt Lee
1.02 3.72 A Platter of Figs and Other Recipes di David Tanis
1.007 3.79 Paula Deen & Friends: Living It Up, Southern Style di Paula Deen
1.004 3.55 A Map of the World di Jane Hamilton
0.998 4.16 Martha Stewart's Cookies: The Very Best Treats to Bake and to Share di Martha Stewart Living Magazine
0.986 4.34 Rose's Heavenly Cakes di Rose Levy Beranbaum
0.985 3.48 How Not to Look Old: Fast and Effortless Ways to Look 10 Years Younger, 10 Pounds Lighter, 10 Times Better di Charla Krupp
0.985 3.63 The Sopranos Family Cookbook: As Compiled by Artie Bucco di Allen Rucker
0.974 3.93 Paula Deen Celebrates!: Best Dishes and Best Wishes for the Best Times of Your Life di Paula Deen
0.971 3.8 The Lady and Sons Savannah Country Cookbook di Paula H. Deen
0.965 3.48 The Lady & Sons, too! di Paula Deen
0.954 4.1 Jeni's Splendid Ice Creams at Home di Jeni Britton Bauer
0.951 4.11 Cravings: Recipes for All the Food You Want to Eat di Chrissy Teigen
0.951 4.09 Warriors Don't Cry: A Searing Memoir of the Battle to Integrate Little Rock's Central High di Melba Pattillo Beals
0.943 3.97 The new house plant expert di D. G. Hessayon
0.937 4.01 Shepherds Abiding di Jan Karon
0.934 3.95 The New Basics Cookbook di Julee Rosso
0.932 4.21 The Pie and Pastry Bible di Rose Levy Beranbaum
0.93 4.14 Martha Stewart's Baking Handbook di Martha Stewart
0.928 3.98 The New York Times 60-Minute Gourmet di Pierre Franey
0.927 3.73 In un batter di ciglia: il potere segreto del pensiero intuitivo di Malcolm Gladwell
0.925 3.99 Giada's Family Dinners di Giada De Laurentiis
0.923 4.17 Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients di Ina Garten
0.918 4.14 Light from Heaven di Jan Karon
0.912 3.9 Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking di Julia Child
0.907 4.14 How to Be a Domestic Goddess di Nigella Lawson
0.905 4.16 Everyday Pasta di Giada De Laurentiis
0.903 4.06 Martha Stewart's Encyclopedia of Crafts: An A-to-Z Guide with Detailed Instructions and Endless Inspiration di Martha Stewart Living Magazine
0.902 3.81 You: Staying Young: The Owner's Manual for Extending Your Warranty di Michael F. Roizen
0.901 3.82 Entertaining di Martha Stewart
0.898 4.06 Acqua agli elefanti di Sara Gruen
0.896 4.22 Rose's Christmas Cookies di Rose Levy Beranbaum
0.894 4.03 Giada's Kitchen: New Italian Favorites di Giada De Laurentiis
0.893 4.1 Make It Ahead: A Barefoot Contessa Cookbook di Ina Garten
0.893 4.03 Barefoot Contessa, How Easy Is That?: Fabulous Recipes & Easy Tips di Ina Garten
0.891 4.26 The Pioneer Woman Cooks di Ree Drummond
0.891 4.06 The Food You Crave: Luscious Recipes for a Healthy Life di Ellie Krieger
0.89 4.01 Chocolate: The Consuming Passion di Sandra Boynton
0.888 3.71 Miss Julia Takes Over di Ann B. Ross
0.887 4.32 BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes di Shirley O. Corriher
0.883 3.94 The Silver Palate Cookbook di Julee Rosso
0.881 4.26 Green & Black's chocolate recipies di Caroline Jeremy
0.878 3.98 The Homesick Texan Cookbook di Lisa Fain
0.876 3.92 I custodi del libro di Geraldine Brooks
0.872 4.11 Better Homes and Gardens New Cook Book di Better Homes and Gardens
0.871 3.97 Suite française di Irène Némirovsky
0.87 4.03 Barefoot in Paris: Easy French Food You Can Make at Home di Ina Garten
0.868 3.56 The Greatest Generation Speaks: Letters and Reflections di Tom Brokaw
0.867 4.12 Women's Bodies, Women's Wisdom: Creating Physical and Emotional Health and Healing di Christiane Northrup
0.866 4.01 Local Flavors: Cooking and Eating from America's Farmers Markets di Deborah Madison
0.86 4.09 Betty Crocker's Cookbook di Betty Crocker
0.857 4.14 Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again di Ina Garten
0.851 4.42 The Cake Bible di Rose Levy Beranbaum
0.849 3.72 American Lion di Jon Meacham
0.847 4.3 Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun di Ina Garten
0.844 4.5 The Art of Mexican Cooking di Diana Kennedy
0.843 4.22 The Barefoot Contessa Cookbook di Ina Garten
0.834 3.98 New York Times Cookbook di Craig Claiborne
0.831 3.98 Everyday Food: Great Food Fast di Martha Stewart Living Magazine
0.829 4.29 The Pioneer Woman Cooks: Food from My Frontier di Ree Drummond
0.828 4.24 Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking di Jeff Hertzberg
0.827 3.92 Everyday Italian: 125 Simple and Delicious Recipes di Giada De Laurentiis
0.826 4.35 Joy of Cooking [1975] di Irma S. Rombauer
0.825 4.09 L'interprete dei malanni di Jhumpa Lahiri
0.825 4.11 Hello, Cupcake! Irresistably Playful Creations Anyone Can Make di Karen Tack
0.818 4.17 What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion di Karen Tack
0.812 4.3 Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World di Richard Sax
0.809 4.23 Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto di Michael Ruhlman
0.797 3.78 Molto Italiano: 327 Simple Italian Recipes to Cook at Home di Mario Batali
0.797 4.2 The Unwanted: A Memoir di Kien Nguyen
0.795 4.33 The Mitford Years (Books 1-9) / Jan Karon's Cookbook & Kitchen Reader di Jan Karon
0.786 4.18 Barefoot Contessa Foolproof: Recipes You Can Trust di Ina Garten
0.786 4.25 Western Garden Book di Sunset Editors
0.785 4.41 The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread di Peter Reinhart
0.782 3.76 The Patron Saint of Liars di Ann Patchett
0.779 4.18 King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains di King Arthur Flour
0.774 4.46 Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie di Ken Haedrich
0.771 4.05 Lidia's Italian-American Kitchen di Lidia Matticchio Bastianich
0.771 4.34 Plenty: Vibrant Vegetable Recipes from London's Ottolenghi di Yotam Ottolenghi
0.769 4.35 Cookwise: The Secrets of Cooking Revealed di Shirley O. Corriher
0.763 4.18 How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart di Pam Anderson
0.76 4.31 The America's Test Kitchen Family Cookbook di America's Test Kitchen
0.757 4.16 Einstein: la sua vita, il suo universo di Walter Isaacson
0.757 4.35 Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo di Marie Pierre Colle
0.747 4.02 How to Bake di Nick Malgieri
0.738 4.25 James Beard's American Cookery di James Beard
0.735 4.41 I'm Just Here for More Food : Food x Mixing + Heat = Baking di Alton Brown
0.733 4.14 Giada at Home: Family Recipes from Italy and California di Giada De Laurentiis
0.728 4.29 The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-minute Meals, and Other Delicious Ways to Solve Supper di Ree Drummond
0.728 4.44 Team of Rivals: The Political Genius of Abraham Lincoln di Doris Kearns Goodwin
0.724 4.09 Mexico One Plate At A Time di Rick Bayless
0.722 4.38 The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking di Madeleine Kamman
0.715 4.23 Martha Stewart's Gardening : Month by Month di Martha Stewart
0.705 4.57 Around My French Table: More Than 300 Recipes from My Home to Yours di Dorie Greenspan
0.701 4.14 Mexican Everyday di Rick Bayless
0.694 4.43 The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments di David Lebovitz
0.688 3.87 Bistro Cooking di Patricia Wells
0.683 4.08 Baked: New Frontiers in Baking di Matt Lewis
0.682 4.41 The Breakfast Book di Marion Cunningham
0.68 4.02 Ready for Dessert: My Best Recipes di David Lebovitz
0.677 4.4 Authentic Mexican: Regional Cooking from the Heart of Mexico di Rick Bayless
0.676 4.13 Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine di Rick Bayless
0.668 4.37 The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook di Deb Perelman
0.65 4.4 How to Cook Everything: 2,000 Simple Recipes for Great Food [Completely Revised Tenth Anniversary Edition] di Mark Bittman
0.632 4.52 Baking: From My Home to Yours di Dorie Greenspan
0.63 4.47 The Best Recipe di Editors of Cook* Magazine
0.62 4.11 The Village Baker: Classic Regional Breads from Europe and America di Joe Ortiz
0.617 4.52 Mastering the Art of French Cooking (Two-volume set) di Julia Child
0.603 4.44 The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food di Lynne Rossetto Kasper
0.581 4.39 Tartine: A Classic Revisited di Elisabeth M. Prueitt
0.563 4.38 Flour: Spectacular Recipes from Boston's Flour Bakery and Cafe di Joanne Chang