Anthony Bourdain (1956–2018)

Autore di Kitchen confidential: avventure gastronomiche a New York

40+ opere 22,316 membri 590 recensioni 68 preferito

Sull'Autore

Anthony Bourdain was born in New York City on June 25, 1956. He graduated from the Culinary Institute of America in 1978. He wrote numerous nonfiction books including Kitchen Confidential: Adventures in the Culinary Underbelly, The Nasty Bits, A Cook's Tour, No Reservations: Around the World on an mostra altro Empty Stomach, Medium Raw, and Appetites: A Cookbook. He also wrote several works of fiction including the graphic novel Get Jiro! and the comic Anthony Bourdain's Hungry Ghosts. He was the host of several television shows including A Cook's Tour, Anthony Bourdain: No Reservations, The Layover, and Parts Unknown. He committed suicide on June 8, 2018 at the age of 61. (Bowker Author Biography) mostra meno

Comprende i nomi: Tony Bourdain, Antony Bourdain, ANTHONY BORDAIN, Antony Bourdain, Bourdain Anthon, Anthony Bourdain, Anthony Bourdain, Anthnoy BOURDAIN, ANTHONY BOURDIAN, Anthony Bourdain, Antlhony Bourdain, Anothony Bourdain, A. Bourdain, (Author), Lord Anthony Bourdain, editor Anthony Bourdain, Энтони Бурден, アンソニーボーデイン, Anthony Bourdain: No Reservations

Fonte dell'immagine: WNYC New York Pubic Radio / Daniel Case

Serie

Anthony Bourdain's Hungry Ghosts

Opere di Anthony Bourdain

Popolari Recenti

Kitchen confidential: avventure gastronomiche a New York (2000) 10,225 copie, 275 recensioni

Il viaggio di un cuoco (2001) 2,979 copie, 58 recensioni

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (2010) 1,973 copie, 84 recensioni

Avventure Agrodolci - Vizi e virtù del sottobosco culinario (2006) 1,917 copie, 37 recensioni

Anthony Bourdain's Les Halles Cookbook (2004) 902 copie, 11 recensioni

Bone in the Throat (1995) 655 copie, 17 recensioni

World Travel: An Irreverent Guide (2021) 534 copie, 10 recensioni

Il segreto di Mary la cuoca (2001) 502 copie, 18 recensioni

No Reservations: Around the World on an Empty Stomach (2007) 498 copie, 19 recensioni

Appetites: A Cookbook (2016) 498 copie, 9 recensioni

The Bobby Gold Stories (2002) 383 copie, 9 recensioni

Gone Bamboo (1997) 358 copie, 5 recensioni

Get Jiro! (2012) 213 copie, 21 recensioni

The Best American Travel Writing 2008 (2008) — A cura di; Introduzione — 211 copie

Anthony Bourdain's Hungry Ghosts (2018) 192 copie, 8 recensioni

Kitchen Confidential / A Cook's Tour (2004) 129 copie, 6 recensioni

Get Jiro: Blood and Sushi (2015) 81 copie, 2 recensioni

Anthony Bourdain: No Reservations: Decoding Ferran Adria [2006 TV episode] (2006) 17 copie

A Chef's Christmas (2002) 10 copie

Hungry Ghosts #1 (2018) — Autore — 6 copie

Anthony Bourdain: No Reservations: Collection 1 — Host — 5 copie

Kitchen Confidential / Medium Raw (2010) 4 copie

Anthony Bourdain: No Reservations: Series 1-8 (2005) 3 copie

Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly (2024) 2 copie

Berger Books (Dark Horse Samplers) (2017) 2 copie

Anthony Bourdain: No Reservations: Collection 6.1 2 copie

Wasted! The Story of Food Waste 2 copie

Anthony Bourdain Quotes (2016) 1 copia

Hungry Ghosts #2 (2018) — Autore — 1 copia

Hungry Ghosts #3 (2018) 1 copia

Jacques Pépin interview: Home and Away 1 copia, 1 recensione

Anthony Bourdain: Parts Unknown: Peru [2013 TV episode] (2013) 1 copia

Anthony Bourdain: Parts Unknown (Seasons 1-2, 7-8) 1 copia

La Vegetale 1 copia

Anthony Bourdain: A Cooks Tour {2013} 22 episodes 1 copia

The Layover – Season 2 (2011) 1 copia

La Mer 1 copia

A Taste of Tokyo 1 copia

Close to the Bone: Anthony Bourdain's Favorite Books 1 copia

Anthony Bourdain: Parts Unknown: Tanzania [2014 TV episode] (2014) 1 copia

Esplora le opere

Opere correlate

Secret Ingredients: The New Yorker Book of Food and Drink (2007) — Collaboratore — 545 copie, 10 recensioni

State by State: A Panoramic Portrait of America (2008) — Collaboratore — 520 copie, 11 recensioni

Don't Try This At Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs (2005) — Collaboratore — 413 copie, 10 recensioni

Come ho imparato a cucinare. Storie di vita davanti ai fornelli dei più grandi cuochi del mondo (2006) — Collaboratore; Collaboratore — 185 copie, 3 recensioni

Saha: A Chef's Journey Through Lebanon and Syria (2005) — Prefazione — 120 copie, 2 recensioni

Best Food Writing 2007 (2007) — Collaboratore — 112 copie, 1 recensione

Au Pied de Cochon: The Album (2006) — Introduzione; Introduzione — 68 copie, 3 recensioni

Best Food Writing 2004 (2004) — Collaboratore — 65 copie, 1 recensione

Treme: Stories and Recipes from the Heart of New Orleans (2013) — Prefazione — 60 copie

Best Food Writing 2000 (2000) — Collaboratore — 60 copie, 1 recensione

Best Food Writing 2002 (2002) — Collaboratore — 58 copie, 1 recensione

A Taste of Murder: Diabolically Delicious Recipes from Contemporary Mystery Writers (1999) — Collaboratore — 46 copie, 1 recensione

Lucky Peach : Issue 3 : Cooks & Chefs (2012) — Collaboratore — 42 copie

Best Food Writing 2015 (2015) — Collaboratore — 40 copie, 3 recensioni

Lucky Peach : Issue 4 : American Food (2012) — Collaboratore — 36 copie

Lucky Peach : Issue 5 : Chinatown (2012) — Collaboratore — 34 copie

Rovers Return (1998) — Collaboratore — 19 copie

Roadrunner: A Film About Anthony Bourdain [2021 film] (2021) 8 copie

Arabesque: Modern Middle Eastern Food [new edition] (2010) — Prefazione — 8 copie

Anthony Bourdain: A Cook's Tour [2002 TV series] (2012) — Host — 7 copie

Read It! Sing It! Big Book: Seasons & Weather (Read It! Sing It! Big Books) (2004) — Host — 6 copie

NOVA: Typhoid Mary: The Most Dangerous Woman in America {2004 TV episode} (2005) — Narratore — 6 copie

Anthony Bourdain: No Reservations: Paris / New Jersey — Host — 5 copie

Anthony Bourdain: No Reservations: Collection 5.1 (2010) — Host — 4 copie

Anthony Bourdain: No Reservations: Collection 7 (2012) — Host — 3 copie

Anthony Bourdain: No Reservations: Collection 3 (2009) — Host — 3 copie

Anthony Bourdain: No Reservations: Collection 4 (2009) — Host — 3 copie

Anthony Bourdain: No Reservations: Collection 5.2 (2011) 3 copie

Anthony Bourdain: No Reservations: Collection 2 (2008) 3 copie

The Mind of a Chef: Season 4 (2015) — Narratore — 2 copie, 1 recensione

Anthony Bourdain: No Reservations: Collection 6.2 (2012) — Host — 2 copie

The Mind of a Chef: Season 3 (2014) — Narratore — 1 copia

The Mind of a Chef: Season 2 (2013) — Narratore — 1 copia

Anthony Bourdain: No Reservations: New Zealand / Malaysia — Host — 1 copia

Anthony Bourdain: No Reservations: São Paulo — Host — 1 copia

Anthony Bourdain: No Reservations: US/Mexico Border [2006 TV episode] (2006) — Host — 1 copia

The Mind of a Chef: Season 5 (2016) — Narratore — 1 copia

Anthony Bourdain: No Reservations: Iceland / Vietnam — Host — 1 copia

Anthony Bourdain: No Reservations: Sicily / Las Vegas — Host — 1 copia

The Mind of a Chef: Season 1 (2012) — Narratore — 1 copia

Etichette

Americano (74) Anthony Bourdain (167) Antologia (73) Audiolibro (71) Autobiografia (352) Biografia (452) biography-memoir (74) Bourdain (73) Chef (386) Cibi e bevande (133) cibo (2,151) cooks (62) Cottura (1,461) Criminalità (62) cucina (138) Cucina (62) culinario (145) da leggere (996) EBook (131) food and cooking (58) food writing (342) Gastronomia (99) kindle (119) letto (262) Libri di cucina (67) Memorie (1,138) Mistero (73) Narrativa (239) New York (stato) (130) New York City (58) non letto (100) posseduto (84) Ricettario (251) Ristorante (351) saggi (338) Saggistica (1,958) Stati Uniti d'America (88) Storia (101) Umorismo (193) Viaggio (671)

Traduzione delle etichette attiva

Informazioni generali

Nome canonico: Bourdain, Anthony
Nome legale: Bourdain, Anthony Michael
Altri nomi: Bourdain, Tony
Data di nascita: 1956-06-25
Data di morte: 2018-06-08
Sesso: male
Nazionalità: USA
Nazione (per mappa): USA
Luogo di nascita: New York, New York, USA
Luogo di morte: Kaysersberg-Vignoble, France
Causa della morte: suicide
Luogo di residenza: Leonia, New Jersey, USA
Istruzione: Vassar College
Culinary Institute of America (BA ∙ 1978)
Dwight-Englewood School
Attività lavorative: chef
television presenter
author
Organizzazioni: Brasserie Les Halles
Travel Channel
CNN
Premi e riconoscimenti: Bon Appétit Food Writer of the Year (2001)
James Beard Foundation Who's Who of Food and Beverage in America (2008)
Creative Arts Emmy Award (2009, 2010, 2011)
Honorary Clio Award (2012)
Critics' Choice Best Reality Series award (2012)
Emmy Award for Outstanding Informational Series or Special (2013, 2014, 2015, 2016, 2018) (mostra tutto 8)
Peabody Award (2014)
Primetime Emmy Award for Outstanding Short Form Nonfiction or Reality Series (2018)

Utenti

Recensioni

Avventure Agrodolci di Anthony Bourdain

Kitchen confidential era cosi' carino.. e' proprio vero che per i soldi...

Segnalato

epanto | 36 altre recensioni | Dec 14, 2008 |

Il viaggio di un cuoco di Anthony Bourdain

Anthony Bourdain, famoso chef francoamericano che lavora a New York, parte per una serie di viaggi alla ricerca del pasto perfetto. "Pasto" e non "cibo" perfetto, perché l'autore è interessato all'insieme dell'esperienza gastronomica di cui il cibo è solo una delle componenti. La ricerca culinaria diventa pretesto per una serie variegata di racconti il cui tono va dal reportage, alla rêverie trasognata. Il ritmo incalzante sembra quello di una cucina chiassosa. Non mancano informazioni di background sui luoghi visitati. Ma anche quando parla di persone o di città, l'autore sembra descrivere delle pietanze: come in un libro di gastronomia, c'è una predilezione per i sostantivi concreti, le descrizioni visive e il linguaggio vernacolare.… (altro)

Segnalato

MareMagnum | 57 altre recensioni | Feb 15, 2008 |

Vedi altre recensioni