Libri controversi per merkusje

Questa pagina mostra i libri più "controversi" in questa biblioteca, misurati in base alla più alta deviazione standard delle valutazioni in stelle dei membri.

Deviazione standard Valutazione media La tua valutazione Titolo
1.225 3.05 The Land of Painted Caves di Jean M. Auel
1.198 3.86 Bad Manners the Official Cookbook: Eat Like You Give a F*ck di Bad Manners
1.096 3.71 Dough: Simple Contemporary Breads di Richard Bertinet
1.031 3.99 La via dell'artista: come ascoltare e far crescere l'artista che è in noi di Julia Cameron
1.031 3.92 The Hummingbird Bakery Cookbook di Tarek Malouf
1.03 4.02 Donne che corrono coi lupi di Clarissa Pinkola Estes
1.024 3.83 Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers di Daniel Leader
1.016 3.7 100 Great Breads di Paul Hollywood
1.005 4 Roast Figs, Sugar Snow: Food to Warm the Soul di Diana Henry
1.003 4.16 Come diventare un esploratore del mondo di Keri Smith
1.003 3.92 Arte del colore: esperienza soggettiva e conoscenza oggettiva come vie per l'arte di Johannes Itten
0.992 4.07 Alphabetica: An A-Z Creativity Guide for Collage and Book Artists di Lynne Perrella
0.986 4.34 Rose's Heavenly Cakes di Rose Levy Beranbaum
0.978 4.22 The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook di Niki Segnit
0.973 4.03 Wreck This Journal di Keri Smith
0.97 3.58 Collage Unleashed di Traci Bautista
0.949 3.9 Delia's Complete Cookery Course (Vol 1-3) di Delia Smith
0.939 3.69 Learning to See Creatively: Design, Color & Composition in Photography (Updated Edition) di Bryan Peterson
0.935 4.14 Vegetariano gourmand di Hugh Fearnley-Whittingstall
0.932 4.21 The Pie and Pastry Bible di Rose Levy Beranbaum
0.931 4.08 Glorious Knits di Kaffe Fassett
0.925 3.85 Bestiary: Or the Parade of Orpheus di Guillaume Apollinaire
0.914 4.17 Tartine Bread di Chad Robertson
0.913 3.74 Casa Moro: The Second Cookbook di Samantha Clark
0.907 4.14 How to Be a Domestic Goddess di Nigella Lawson
0.901 4.02 Momofuku Milk Bar di Christina Tosi
0.887 4.1 The Old World Kitchen: The Rich Tradition of European Peasant Cooking di Elisabeth Luard
0.883 4.09 L'occhio del fotografo: la composizione nella fotografia digitale di Michael Freeman
0.883 3.79 The Natural Way to Draw: A Working Plan for Art Study di Kimon Nicolaides
0.883 4.23 Glorious Needlepoint di Kaffe Fassett
0.878 3.68 The Naked Chef di Jamie Oliver
0.872 4.41 Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads di Peter Reinhart
0.87 4.14 Plenty More di Yotam Ottolenghi
0.863 4.22 The Bread Bible di Rose Levy Beranbaum
0.861 4.07 The Italian Baker di Carol Field
0.859 4.13 Ottolenghi: The Cookbook di Yotam Ottolenghi
0.85 4.1 Risveglia la citta di Keri Smith
0.838 4.36 Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking di Yamuna Devi
0.829 4.09 Inner Work: Using Dreams and Active Imagination for Personal Growth di Robert A. Johnson
0.828 3.55 The Wagamama Cookbook di Hugo Arnold
0.824 4.3 Veganomicon: The Ultimate Vegan Cookbook di Isa Chandra Moskowitz
0.822 4.08 Jamie At Home: The Complete First Season di Jamie Oliver
0.82 4.32 Madhur Jaffrey's Indian Cookery di Madhur Jaffrey
0.816 3.84 Art Before Breakfast: A Zillion Ways to be More Creative No Matter How Busy You Are di Danny Gregory
0.813 4.08 Cover to Cover: Creative Techniques for Making Beautiful Books, Journals & Albums di Shereen LaPlantz
0.804 4.04 Ratio: The Simple Codes Behind the Craft of Everyday Cooking di Michael Ruhlman
0.8 3.73 I Know How to Cook di Ginette Mathiot
0.799 4.14 The Decorated Journal: Creating Beautifully Expressive Journal Pages di Gwen Diehn
0.798 4.17 Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean, and North Africa di Diana Henry
0.798 4.32 Madhur Jaffrey's World Vegetarian di Madhur Jaffrey
0.795 4.11 The Complete Guide to Altered Imagery : Mixed-Media Techniques for Collage, Altered Books, Artist Journals, and More di Karen Michel
0.793 4.38 Making Handmade Books di Alisa Golden
0.792 3.86 River Cottage Every Day di Hugh Fearnley-Whittingstall
0.791 4.19 Artists' Journals and Sketchbooks: Exploring and Creating Personal Pages di Lynne Perrella
0.791 4.35 The River Cottage Family Cookbook di Hugh Fearnley-Whittingstall
0.787 4.34 Nigella Christmas di Nigella Lawson
0.785 4.41 The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread di Peter Reinhart
0.784 4.45 Essentials of Classic Italian Cooking di Marcella Hazan
0.782 4.14 American Pie: My Search for the Perfect Pizza di Peter Reinhart
0.782 4.22 An Invitation to Indian Cooking di Madhur Jaffrey
0.777 4.08 The Decorated Page: Journals, Scrapbooks, & Albums Made Simply Beautiful di Gwen Diehn
0.773 3.95 Art Escapes: Daily Exercises and Inspirations for Discovering Greater Creativity and Artistic Confidence di Dory Kanter
0.771 4.35 Plenty: Vibrant Vegetable Recipes from London's Ottolenghi di Yotam Ottolenghi
0.762 4.42 Jerusalem: A Cookbook di Yotam Ottolenghi
0.756 4 Drawing From Life: The Journal as Art di Jennifer New
0.751 4.38 Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking di Samin Nosrat
0.748 4.08 Madhur Jaffrey's World-of-the-East Vegetarian Cooking di Madhur Jaffrey
0.745 4 The River Cottage Year di Hugh Fearnley-Whittingstall
0.741 4.38 The Vegetable Gardener's Bible: Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions di Edward C. Smith
0.738 4.36 Il ricamo: punto per punto: schemi tradizionali e tecniche innovative di Mary Thomas
0.733 4.58 The Book of Jewish Food di Claudia Roden
0.732 4.17 Color Works: The Crafter's Guide to Color di Deb Menz
0.73 4.01 My Paris Kitchen: Recipes and Stories di David Lebovitz
0.73 4.08 Heirloom Machine Quilting: A Comprehensive Guide to Hand-Quilted Effects Using Your Sewing Machine di Harriet Hargrave
0.725 4.62 Art Forms in Nature di Ernst Haeckel
0.723 4.32 The Complete Asian Cookbook di Charmaine Solomon
0.711 4.31 A Taste of India di Madhur Jaffrey
0.705 4.49 The River Cottage Meat Book di Hugh Fearnley-Whittingstall
0.701 4.13 Collage Techniques: A Guide for Artists and Illustrators di Gerald Brommer
0.691 4.01 Square Foot Gardening: A New Way to Garden in Less Space with Less Work di Mel Bartholomew
0.689 4.21 The Journal Junkies Workshop: Visual Ammunition for the Art Addict di Eric M. Scott
0.677 4.45 Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] di Ken Forkish
0.676 4.13 Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine di Rick Bayless
0.674 4.25 Playing with Books: The Art of Upcycling, Deconstructing, and Reimagining the Book di Jason Thompson
0.671 4.52 Designing Tessellations : The Secrets of Interlocking Patterns di Jinny Beyer
0.664 4.19 Moro: The Cookbook di Samuel Clark
0.66 4.4 Sweet di Yotam Ottolenghi
0.66 4.64 Bread: A Baker's Book of Techniques and Recipes di Jeffrey Hamelman
0.65 4.34 Fit for Real People: Sew Great Clothes Using Any Pattern di Pati Palmer
0.638 4.16 Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook di Kristen Miglore
0.634 4.5 Bouchon Bakery di Thomas Keller
0.633 4.56 The Art of Manipulating Fabric di Colette Wolff
0.632 4.43 Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor di Peter Reinhart
0.609 4.17 Drawing Lab for Mixed-Media Artists: 52 Creative Exercises to Make Drawing Fun (Lab Series) di Carla Sonheim
0.592 4.31 Every Grain of Rice: Simple Chinese Home Cooking di Fuchsia Dunlop
0.581 4.39 Tartine: A Classic Revisited di Elisabeth M. Prueitt
0.563 4.38 Flour: Spectacular Recipes from Boston's Flour Bakery and Cafe di Joanne Chang
0.46 4.6 Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week di Isa Chandra Moskowitz