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Dana JacobiRecensioni

Autore di 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods

18 opere 545 membri 4 recensioni

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Cook & Freeze: 150 Delicious Dishes to Serve Now and… di Dana Jacobi
Very informative, helpful introduction to freezing. Recipes are good, straightforward and complete, and include tips on how to freeze correctly, for maximum preservation of taste and freshness.
 
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Critterbee | Apr 16, 2018 |
12 Best Foods Cookbook: Over 200 Recipes Featuring… di Dana Jacobi
I think I will pass on this one. I picked it up thinking it was what I wanted but its not really up to what I wanted. Soy is way too common in our foods already.
 
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bookqueenshelby | 1 altra recensione | Sep 9, 2014 |
Williams-Sonoma Food Made Fast: Vegetarian (Food… di Dana Jacobi
Like all the book in Williams and Sonoma collection, this one has nice photos and some good solid staple recipes. It is not extensive or particularly inspired, but for a newer cook, the recipes and the book itself are not too overwhelming.½
 
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technodiabla | Oct 28, 2009 |
12 Best Foods Cookbook: Over 200 Recipes Featuring… di Dana Jacobi
The wish I cooked from it more often book! Includes the "Super Foods". My favorite recipe Page 135 - Lean Mean Chocolate Chili (I made with Venison).
 
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booklovers2 | 1 altra recensione | Aug 25, 2009 |
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