Christine France (1) (1939–)
Autore di Chocolate: Cooking with the World's Best Ingredient
Per altri autori con il nome Christine France, vedi la pagina di disambiguazione.
Opere di Christine France
The Ultimate Low Cholesterol Low Fat Cookbook: Over 220 Delicious, Healthy Recipes - Stept-By-Step (1996) 30 copie
The Chocolate Cookbook: Luxurious treats for total indulgence: 135 irresistible recipes shown in 260 stunning… (2009) 8 copie
Cook's Book of Sauces: 100 fail-safe recipes to transform an everyday dish into a feast, shown step by step in more… (2001) 7 copie
Tomatoes--160 Fabulous Recipes: The Definitive Cook's Guide To Selecting, Using, Preparing Tomatoes And Creating… (2007) 6 copie
100 Greatest Recipes: Tomato: Classic Dishes from Around the World, from Soups, Salads and Salsas to Main Courses and… (2009) 5 copie
70 Salsas, Dips and Dressings: Fabulous and easy-to-make accompaniments to transform your cooking, shown step by step… (2008) 4 copie
The Low Cholesterol Diet & Recipe Book: Expert Guidance On Low Cholesterol Low Fat Eating For Fitness, Special Needs,… (2007) 3 copie
Cholesterol Control Cookbook: With 220 Recipes For A Healthy Diet: Expert Guidance On Low-Cholesterol, Low-Fat Eating… (2014) 2 copie
Ultimate Low Cholesterol, Low Fat Cookbook: The Perfect Step-by-step Collection of Over 150 Authentic Delicious Low Fat (2000) 2 copie
70 Picnic Recipes & Easy Outdoor Eating Ideas: Simple Summertime Recipes Packed with Flavour, Shown Step by Step in 300… (2009) 2 copie
Sauces, Salsas, Dressings & Dips: The art of sauce making: transform your cooking with 150 delicious ideas for every… (2011) 2 copie
the ultimate barbeque cookbook 1 copia
Sauces, Pickles & Preserves: More than 400 Sauces, Salsas, Dips, Dressings, Jams, Jellies, Pickles, Preserves and… (2013) 1 copia
Best-Ever Sauces Cookbook: The Art Of Sauce Making: Transform Your Cooking With 150 Ideas For Every Kind Of Dish, Shown… (2019) 1 copia
Der pure Genuss Schokolade 75 unwiderstehliche Rezepte für zarte Trüffel, leichte Mousse und unglaubliche… (1997) 1 copia
Meat Cooking 1 copia
The Low Cholesterol Diet: Over 130 Healthy, Low Fat Recipes For All The Family In Step-By-Step Colour (2000) 1 copia
Kuhanje: nasveti & ideje 1 copia
Passo-a-passo - Cozinha Asiática 1 copia
Cholesterol- en vetarm koken 1 copia
Etichette
Informazioni generali
- Data di nascita
- 1939
- Sesso
- female
- Nazionalità
- UK
- Luogo di nascita
- Yorkshire, England, UK
Utenti
Recensioni
100 Greatest Recipes Tomato di Christine France
Classic dishes from around the world from snacks, soups, salads and salsas to main courses and sides. The complete cook's guide to tomatoes and how to prepare them, with over 500 step-by-step photographs
If you happen to be a Chocolate Fanatic, then you might like this book quite a bit more than I did....
Introduction; The History of Chocolate; Cultivation & Processing; Taste, Quality & Presentation; A World of Chocolate (Chocolate around the world); Physiology and Psychology; and The Recipes: Types of Chocolate; Techniques; Tea-Time; Cakes & Gateaux; Special Occasion & Novelty; Hot Desserts; Tarts, Pies & Cheesecakes; Chilled; Ices & Sorbets; Biscuits & Cookies; Little cakes, Slices & Bars; Sweets, Truffles & drinks; and sauces, Frostings & Icings... Addresses & Acknowledgements and Index.
Quite a lot of information, great photos, a wide variety of recipes using a wider variety of ingredients. These recipes are not for the first time baker, but are for someone more accomplished......
For my taste, there weren't enough recipes w/ coffee as an additional ingredient, but I did like the: Chocolate Coconut Roulade, Baked Chocolate & Raisin Cheesecake, and the Luxury White Chocolate Cheesecake.… (altro)
Introduction; The History of Chocolate; Cultivation & Processing; Taste, Quality & Presentation; A World of Chocolate (Chocolate around the world); Physiology and Psychology; and The Recipes: Types of Chocolate; Techniques; Tea-Time; Cakes & Gateaux; Special Occasion & Novelty; Hot Desserts; Tarts, Pies & Cheesecakes; Chilled; Ices & Sorbets; Biscuits & Cookies; Little cakes, Slices & Bars; Sweets, Truffles & drinks; and sauces, Frostings & Icings... Addresses & Acknowledgements and Index.
Quite a lot of information, great photos, a wide variety of recipes using a wider variety of ingredients. These recipes are not for the first time baker, but are for someone more accomplished......
For my taste, there weren't enough recipes w/ coffee as an additional ingredient, but I did like the: Chocolate Coconut Roulade, Baked Chocolate & Raisin Cheesecake, and the Luxury White Chocolate Cheesecake.… (altro)
This book is quite good. The meals are generally simple and hearty. The dishes are introduced by different characters (the Dingles tend to offer up burgers and stews whereas Cathy might go for something more upmarket).
If you know the background of the character who is introducing the dish then you'll have a fare idea about the kind of dish it might be i.e. Mandy Dingle won't be holding any dinner parties so I won't take inspiration for fancy food from her.
The recipes are easy to follow. I have only made a couple of things, but the results have been excellant.… (altro)
If you know the background of the character who is introducing the dish then you'll have a fare idea about the kind of dish it might be i.e. Mandy Dingle won't be holding any dinner parties so I won't take inspiration for fancy food from her.
The recipes are easy to follow. I have only made a couple of things, but the results have been excellant.… (altro)
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Autori correlati
Statistiche
- Opere
- 107
- Utenti
- 1,704
- Popolarità
- #15,059
- Voto
- 3.4
- Recensioni
- 9
- ISBN
- 268
- Lingue
- 12