Anne Byrn

Autore di The Cake Mix Doctor

25+ opere 2,113 membri 32 recensioni 1 preferito

Sull'Autore

Anne Byrn is a national-award-winning food writer who has appeared as the Cake Mix Doctor on "Good Morning America", "Later Today", "All Things Considered", "QVC" (regularly), and over 75 other TV and radio programs. She lives with her family in Nashville, Tennessee. (Bowker Author Biography)

Comprende i nomi: Anne Byrn, Anne Bryn, Anne Byrn Phillips

Fonte dell'immagine: Anne Byrn

Serie

Cake Mix Doctor

Opere di Anne Byrn

Popolari Recenti

The Cake Mix Doctor (1999) 566 copie

Chocolate from the Cake Mix Doctor (2001) 271 copie

The Dinner Doctor (2003) 262 copie

Cupcakes: From the Cake Mix Doctor (2005) 236 copie

American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our… (2016) 177 copie

What Can I Bring? Cookbook (Cake Mix Doctor) (2007) 129 copie

The Cake Mix Doctor: Deluxe Edition (2003) 119 copie

The Cake Mix Doctor Returns!: With 160 All-New Recipes (2009) 112 copie

American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations (2018) 52 copie

The Cake Mix Doctor Bakes Gluten-Free (2010) 40 copie

Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan (2019) 28 copie

A New Take on Cake: 175 Beautiful, Doable Cake Mix Recipes for Bundts, Layers, Slabs, Loaves, Cookies, and More! (2021) 21 copie

Unbelievably Gluten-Free: 128 Delicious Recipes: Dinner Dishes You Never Thought You'd Be Able to Eat Again (2012) 20 copie

Cooking in the New South: A Modern Approach to Traditional Southern Fare (1984) 15 copie

Food Gifts for All Seasons (1996) 14 copie

Anne Byrn Saves the Day! Cookbook: 125 Guaranteed-to-Please, Go-To Recipes to Rescue Any Occasion (2014) 11 copie

The Cake Mix Doctor's 25 Best Birthday Cakes (2011) 10 copie

The Cake Mix Doctor's Icing On the Cake: 30 Fabulous Frostings and Glorious Glazes, Icings, Drizzles, and One Perfect… (2011) 7 copie

Comfort Food from the Dinner Doctor (2013) 7 copie

An Unbelievably Gluten-Free Holiday Sampler (2012) 5 copie

Christmas Cookbook from the Cake Mix Doctor (2006) 4 copie

The cake mix doctor, deluxe edition: from cake mic to cake magnificent...doctors cake mixes to create more than 175… 4 copie

I Can't Believe It's from a Cake Mix! (2003) 1 copia

The Dinner Doctor Mixed Display (2003) 1 copia

Baking in the American South: 200 Recipes and Their Untold Stories (A Definitive Guide to Southern Baking) (2024) 1 copia

Esplora le opere

Opere correlate

Food Editors' Favorites Treasured Recipes (1983) — Collaboratore — 107 copie

Art Culinaire 16 - The International Magazine in Good Taste - Spring 1990 (1990) 3 copie

Etichette

Anne Byrn (5) Baking--Cakes (7) biscotti (6) BN (12) cake mix (6) cake mixes (7) Cibi e bevande (8) cibo (38) Cioccolato (21) consultazione (17) Cooking-Desserts (9) Cottura (166) cottura al forno (144) cucina (30) Cucina (8) culinario (6) cupcakes (16) da leggere (34) Dessert (70) EBook (11) facile (6) food and cooking (10) Goodreads (4) libri che possiedo (5) Libri di cucina (100) Libro tascabile (8) posseduto (12) Ricetta (39) Ricettario (309) Saggistica (97) senza glutine (7) Storia (8) storia americana (5) Storia dell'alimentazione (5) Torta (102) ~CAT~ (10) ~CVR~ (6) ~EDN~ (10) ~EDT~ (10) ~TAG~ (10)

Traduzione delle etichette attiva

Informazioni generali

Data di nascita: 20th Century
Sesso: female
Nazionalità: USA
Luogo di residenza: Nashville, Tennessee, USA

Utenti

Recensioni

What Can I Bring? Cookbook di Anne Byrn

Cooking

Segnalato

BooksInMirror | Feb 19, 2024 |

American Cookie: The Snaps, Drops, Jumbles, Tea… di Anne Byrn

A lovely book with a dangerous combination of fascinating trivia, history and good recipes. The Brown Sugar Brownies are my favorite whilst the Joe Froggers can remain in my trashcan.

Personals aside, the book is well written and it is clear much effort to update these historic recipes to fit modern ingredients and cooking equipment has been made. That effort has certainly paid off, many of these recipes having become favorites among friends.

Segnalato

Zjones.2x | Jan 14, 2024 |

American Cake: From Colonial Gingerbread to Classic… di Anne Byrn

Not just a baking book, the author presents a chronological history of cake in American History. The recipes are divided up into eras and include copious historical notes and baking tips. There are regional recipes which call for unusual ingredients like huckleberries or Steen's syrup- neither of which are available in my area, but most of the recipes use common ingredients. It is also refreshing to get a cake book which does not have any recipes calling for a mix.

Segnalato

catseyegreen | 2 altre recensioni | Feb 23, 2023 |