Terese Allen
Autore di Ovens of Brittany Cookbook
Sull'Autore
Terese Allen is one of the Midwest's best-known cookbook writers, and a collector of Wisconsin ethnic food traditions. She teaches cooking classes, and is a former professional chef, caterer, and restaurant manager
Opere di Terese Allen
Wisconsin's Hometown Flavors: A Cook's Tour of Butcher Shops, Bakeries, Cheese Factories & Other Specialty Markets… (1998) 22 copie
Fresh Market Wisconsin: Recipes, Resources and Stories Celebrating Wisconsin Farm Markets and Roadside Stands (1993) 22 copie
Flavor of Wisconsin for Kids: A Feast of History, with Stories and Recipes Celebrating the Land and People of Our State (1800) 14 copie
Etichette
Informazioni generali
- Sesso
- female
Utenti
Recensioni
Ovens of Brittany Cookbook di Therese Allen
The Cookbook has stories and professional hints, as well as a good collection of popular recipes from the restaurants.
Questa recensione è stata scritta per gli Omaggi dei Membri di LibraryThing .
This is a very nice children's cook book, which will be useful to adults as well. The recipes are varied - all kinds of food from various ethnic groups are here. It is very well illustrated with many color photos.
The book is hardcover with large easily readable print. The appropriate caveats about heat, sharp utensils, etc. are inserted where appropriate for kids' safety.
Besides being a cook book, this is affine culinary history of Wisconsin.
The book is hardcover with large easily readable print. The appropriate caveats about heat, sharp utensils, etc. are inserted where appropriate for kids' safety.
Besides being a cook book, this is affine culinary history of Wisconsin.
Questa recensione è stata scritta per gli Omaggi dei Membri di LibraryThing .
Synopsis
Designed for kids and adults to cook along together, this book helps bring out the rich culture of WI in a fun informative way. In a colorful, fun, kid friendly way this book delivers so much! The recipes are based for a modern kitchen, using simple ingredients.
Review
I found this book super fun and easy to understand! I took this book over to my nephew and we tried some of the recipes and he was able to understand them perfect. He loved looking at all the pictures and was even able to learn a few things about the culture of WI. I think this could be a great book for teachers to use in school. It is very, very well structured and this book brings so much to the table. Thank you librarything and whspress for sending me this book in exchange for my open and honest review.… (altro)
Designed for kids and adults to cook along together, this book helps bring out the rich culture of WI in a fun informative way. In a colorful, fun, kid friendly way this book delivers so much! The recipes are based for a modern kitchen, using simple ingredients.
Review
I found this book super fun and easy to understand! I took this book over to my nephew and we tried some of the recipes and he was able to understand them perfect. He loved looking at all the pictures and was even able to learn a few things about the culture of WI. I think this could be a great book for teachers to use in school. It is very, very well structured and this book brings so much to the table. Thank you librarything and whspress for sending me this book in exchange for my open and honest review.… (altro)
Questa recensione è stata scritta per gli Omaggi dei Membri di LibraryThing .
I love this! There is a ton of information that can be easily understood by anyone. There are recipes of things that I made when I was younger, things my mom made, things I wanted to make but thought were too hard. I have to say I'll be making a lot of the recipes in this book, as well as sharing them with my great nieces when they come to visit. I received this book from Library Thing for an honest review. Thank you!
Statistiche
- Opere
- 9
- Utenti
- 103
- Popolarità
- #185,855
- Voto
- 4.0
- Recensioni
- 4
- ISBN
- 11