In 2003, the Mustard Seed Market and Caf� became Ohio�s first certified organic retailer. Founded in 1981, this shopping and dining establishment celebrates good food, fresh ingredients, and sustainable living. This encouraging and easy-to-follow book includes 250 natural brunch, soup, salad, fish, meat, vegetable, bean, grain, pasta, drink, and sweets recipes. Indexes for gluten-free and vegetarian recipes are also provided, as well as a bounty of full-color photographs that evoke the Mustard Seed commitment to organic farming, natural food, and healthy lifestyles.