Fai clic su di un'immagine per andare a Google Ricerca Libri.
Sto caricando le informazioni... Restaurant Weeks Are Murderdi Libby Klein
Nessuno Sto caricando le informazioni...
Iscriviti per consentire a LibraryThing di scoprire se ti piacerà questo libro. Attualmente non vi sono conversazioni su questo libro. Poppy McAllister's high school boyfriend, Tim, is entered in the Restaurant Week cooking contest and asked her to help out. When she arrives for the first day's cooking, she finds not only an ugly yellow apron supplied by the other female chef on the team, but that she has been drafted to be the dessert portion of the team. Just as competition seems ready to start, the MC finds out that the hotel where the judges were scheduled to stay has issues and that every place else in town is booked. Poppy offers the B&B which hasn't opened yet, and so the competition can start. However, it doesn't seem that the little local contest is going to go smoothly. The first day, all the ingredients in the pantry are mislabeled and only by accident did Poppy notice and save her team. Equipment malfunctions, injuries occur, and when one of the distinguished judges keels over dead, it's time for Poppy to figure out who murdered the judge, especially since they are staying at her B&B. Is she housing a murderer? I loved it! The mystery was fun, the characters tremendously enjoyable and the food sounded so good! nessuna recensione | aggiungi una recensione
Appartiene alle Serie
Cape May, New Jersey, is the site of a big culinary competition-and the knives are out... Poppy McAllister is happy about opening a Jersey Shore B&B-but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up with her former fiancé, Tim-and his condescending partner, Gigi-during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, despite her devotion to a Paleo diet. But if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly-especially when some ingredients get switched and Tim's accused of sabotage. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli-making her the chef suspect... Non sono state trovate descrizioni di biblioteche |
Discussioni correntiNessuno
Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)813.6Literature English (North America) American fiction 21st CenturyVotoMedia:
Sei tu?Diventa un autore di LibraryThing. |
There are Paleo recipes that follow the story. I’m not exactly paleo. I’m more the kind that thinks if it smells good, looks good, tastes good it means it needs to be eaten type. These paleo recipes though..too die for! (Oh my! Did someone?!) The Paleo Black Forest French Toast was amazing though I did have to use plain whipped cream. I am dying to try the Lemon Crème Brûlée but am taking the authors advice on the blowtorch. Aunt Ginny’s Fig Jam is also very intriguing to me. There are more recipes than this and yes, some were from the competition. The French Toast just begged me to make it, (chocolate and cherries, I’m not strong enough to resist). I appreciate that the author took time to include the substitution of Coconut Oil, (not because I needed it but because I bought a big jar of it to help my dog. She is only 12 pounds so I need to use this oil as many ways as possible.). Check out the book and let me know if you make the recipes. ( )