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Sto caricando le informazioni... Solo: Inspirational Cooking for One (edizione 2015)di Linda Tubby (Autore)
Informazioni sull'operaSolo: Inspirational Cooking for One di Linda Tubby
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Iscriviti per consentire a LibraryThing di scoprire se ti piacerà questo libro. Attualmente non vi sono conversazioni su questo libro. There are great things about this book: I love the basic premise, that we should cook just as well for ourselves as we do for others. However, most of the recipes were complicated - not simply beautiful- and used foodie ingredients specific to the UK. I am not the most keen on going to a specialty shop for ingredients (I take public transit so, trust me, expensive specialty shops are not on bus routes) but these ingredients weren't available to me even at those shops and some couldn't even be special ordered/bought online. As beautiful as the cookbook was, it was impossible for this Big City Canadian to cook from. ( ) There are great things about this book: I love the basic premise, that we should cook just as well for ourselves as we do for others. However, most of the recipes were complicated - not simply beautiful- and used foodie ingredients specific to the UK. I am not the most keen on going to a specialty shop for ingredients (I take public transit so, trust me, expensive specialty shops are not on bus routes) but these ingredients weren't available to me even at those shops and some couldn't even be special ordered/bought online. As beautiful as the cookbook was, it was impossible for this Big City Canadian to cook from. nessuna recensione | aggiungi una recensione
Cooking for one is a satisfying and rewarding exercise; it needn't be a dull, repetitive cycle of the same meals and endless leftovers. Linda's imaginative and inspiring recipes are divided into 5 chapters, Almost Instant, A Little Ahead, Give It Time, Make It An Event and Those Little Extras, making it simple to find the perfect meal for any occasion. Create speedy meals to throw together such as Avocado Coddled Quail Eggs with Smoky Bacon and Parsley Breadcrumbs, or roast a whole chicken that can then be used to create Asian Meatballs in Broth, or a Rich Comforting Chicken Risotto with Lemon and Wild Garlic. Linda also gives handy tips for spicing up otherwise lacklustre dishes, such as keeping your larder stocked with ready-to-use additions like Herb Chilli Butter, Toasted Pine Nuts or Crispy Shallot Pieces. Non sono state trovate descrizioni di biblioteche |
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Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)641.5611Technology Home and family management Food And Drink Cooking, cookbooks Cooking, Specialized Situations Cooking for Singles, Couples Cooking for OneVotoMedia:
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