Fai clic su di un'immagine per andare a Google Ricerca Libri.
Sto caricando le informazioni... De smaak van groene kaasdi Alfred Kossmann
Nessuno Sto caricando le informazioni...
Iscriviti per consentire a LibraryThing di scoprire se ti piacerà questo libro. Attualmente non vi sono conversazioni su questo libro. nessuna recensione | aggiungi una recensione
Premi e riconoscimenti
Non sono state trovate descrizioni di biblioteche |
Discussioni correntiNessuno
Google Books — Sto caricando le informazioni... VotoMedia:
Sei tu?Diventa un autore di LibraryThing. |
De smaak van groene kaas is a collection of travel essays. In his later life, Kossmann became particularly fond of Greece and lived there for a few years after a car accident he suffered in 1972. In De smaak van groene kaas seven essays are collected which describe, mainly, his travels in the Mediterranean. However, the first essay is devoted to the author's hometown, Rotterdam.
Rotterdam was severely damaged during the Second World War, as it was bombed by the Nazis. It is now hard to imagine Rotterdam as a city of the same splendour as Amsterdam. In this essay about Rotterdam, Kossmann's explores how other authors from Rotterdam felt and wrote about the city.
The travel essays are very introvert prose pieces. Travel merely seems a pretext for introspection. The essays, therefore, do not really describe the landscape or foreign places, but record what the author thought or felt. His ruminations often ponder on his own life facts, or literature and his development as an author.
The seven essays in this collection seem to describe one journey, which starts in Rotterdam, then, via Amsterdam, along the Rhine, through Germany and Austria to southern France. Next stops are in Greece, Morocco, Ceuta, Spain and return to the Netherlands.
What is interesting is that even momentary impressions, such as the lights of a fleet of fishing vessels off the coast of Marseille, appear in later works, for example in the title of the short novel De wind en de lichten der schepen. Thus, De smaak van groene kaas is not just a travelogue, but more a form of autobiography, that shows how Kossmann creates connections between his past and future literary works. ( )