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Sto caricando le informazioni... Fresh from the Farmers Market Cookbook: Recipe Hall of Fame (Recipe Hall of Fame Cookbook)di Gwen McKee
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"Bring home beautiful fresh produce, and be inspired to create delicious dishes from winning recipes! These 400 Recipe Hall of Fame selections* go beyond winners—they are unquestionably the BEST of the Best of the Best! • Buttermilk-Crusted Blackberry Cobbler • Hamilton’s Fried Green Tomatoes with Grilled Shrimp • Caramel Apple Pecan Pie • Gourmet Chicken Salad with Fresh Peaches • Strawberry Cheesecake French Toast • Summer Sunrise Melon and Spinach Salad • Old-fashioned Oatmeal Apple Cookies • Sweet Pickled Okra • Ice-Box Peach Jam. From appetizers to desserts, fresh fruits and vegetables have never tasted so good! You’ll harvest a bounty of compliments every time you serve “the best.” We’ve also included tips on how to select and store fresh produce, and interesting facts and trivia about fruits and vegetables throughout. * Chosen from a database of more than 20,000 winning recipes included in the outstanding Best of the Best State Cookbook Series" --provided by Amazon. Non sono state trovate descrizioni di biblioteche |
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Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)641.5973Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America United StatesClassificazione LCVotoMedia: Nessun voto.Sei tu?Diventa un autore di LibraryThing. |