Home-made gifts are always fun to make and a delight to receive. This practical gift book presents 30 favourite recipes for family and friends throughout the year. Included are traditional country chutneys, jellies, flavoured vinegars, jams and preserves as well as handmade chocolate truffles, candied fruit and peppermint chocolate sticks. The book also offers special recipes for festive fare such as fondant hearts for Valentine's Day, a pumpkin pie for Halloween, a truffle-filled Easter egg and Hogmanay shortbread for New Year's Eve. The recipes have clear, concise instructions and are illustrated with step-by-step photography.