Premi per i libri di BookishMs

IACP Cookbook Award

• The food of Portugal di Jean Anderson (Vincitore – International – 1987)
• The Joy of Cooking: Comb-Bound Edition (Plume) di Irma S. Rombauer (Vincitore – Culinary Classics)
• Maida Heatter's Book of great cookies di Maida Heatter (Vincitore – Culinary Classics – 2015)
• The Moosewood cookbook : recipes from Moosewood Restaurant, Ithaca, New York di Mollie Katzen (Vincitore – Culinary Classics – 2014)
• New York times cook book di Craig Claiborne (Vincitore – Culinary Classics)
• The Silver Palate Cookbook: Delicious recipes, menus, tips, love Manhattan's celebrated gourmet food shop di Julee Rosso (Vincitore – Culinary Classics – 2014)
• The Smitten Kitchen Cookbook di Deb Perelman (Vincitore – First Book: Julia Child Award – 2013)

James Beard Foundation Award

• The Moosewood cookbook : recipes from Moosewood Restaurant, Ithaca, New York di Mollie Katzen (Vincitore – Cookbook Hall of Fame – 2007)

KitchenAid Cookbook Hall of Fame

• The Moosewood cookbook : recipes from Moosewood Restaurant, Ithaca, New York di Mollie Katzen (2007)

National Review's 100 Best Nonfiction Books of the Century

• The Joy of Cooking: Comb-Bound Edition (Plume) di Irma S. Rombauer (41)

New York Times bestseller

• New Cook Book (Better Homes and Gardens) di Better Homes and Gardens (Advice, How-To & Miscellaneous – 1986)
• The Frugal Gourmet Cooks American di Jeff Smith (Advice, How-To & Miscellaneous – 1987)
• The Frugal Gourmet Cooks with Wine di Jeff Smith (Advice, How-To & Miscellaneous – 1986)
• Julia Child & Company di Julia Child (Generale – 1978)
• The Margaret Rudkin Pepperidge Farm Cookbook di Margaret Rudkin (Generale – 1963)
• The South Beach Diet di Arthur Agatston, M.D. (Advice, How-To & Miscellaneous – 2003)

Notable Children's Book

• The birds and the beasts were there : animal poems di William Cole (1965)

Publishers Weekly Bestseller

• The Joy of Cooking: Comb-Bound Edition (Plume) di Irma S. Rombauer (Saggistica – 1997)

Publishers Weekly's Best Books of the Year

• The Smitten Kitchen Cookbook di Deb Perelman (Lifestyle – 2012)