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4 opere 51 membri 1 recensione

Sull'Autore

San Sampson was born in Budapest, grew up in Toronto's "Goulash Archipelago" and worked for three decades as a newspaper journalist. In the Toronto Star's test Kitchen, she stirred the pot as an editor, columnist, news and feature writer, recipe tester and product reviewer. She was given a Cordon mostra altro d'Or - Gold Ribbon International Culinary Academy Award for 12,167 Kitchen And Cooking Secrets and is also the author of The Complete Leafy Greens Cookbook. Susan lives in Toronto. mostra meno

Opere di Susan Sampson

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I wanted to buy every green in the book and cook it. I did two recipes from it and loved both of them. Must have item in the kitchen.
 
Segnalato
seki | Jul 30, 2014 |

Statistiche

Opere
4
Utenti
51
Popolarità
#311,767
Voto
4.0
Recensioni
1
ISBN
4

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