Fai clic su di un'immagine per andare a Google Ricerca Libri.
Sto caricando le informazioni... Cooking From Scratch: 120 Recipes for Colorful, Seasonal Food From PCC Community Marketsdi Jill Lightner
Nessuno Sto caricando le informazioni...
Iscriviti per consentire a LibraryThing di scoprire se ti piacerà questo libro. Attualmente non vi sono conversazioni su questo libro. nessuna recensione | aggiungi una recensione
Cooking & Food.
Nonfiction.
HTML:120 simple and delicious recipes in a cookbook that's chock-full of nutritional information and expert advice from Seattle's popular grocer, PCC Community Markets. Eating healthy, local food prepared from scratch is at the heart of this cookbook from PCC Community Markets. Going strong for sixty-five years, they are respected and appreciated throughout the NW for their commitment to local producers, sustainable food practices, and healthful, organic seasonal foods. You will find 120 recipes organized for every meal of the day, including many of PCC's most popular dishes, such as their treasured Emerald City Salad. The book also includes cooking, storing, and shopping tips -everything you need to know to make the most of the local bounty offered in your area, wherever you live. Non sono state trovate descrizioni di biblioteche |
Discussioni correntiNessuno
Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksClassificazione LCVotoMedia:
Sei tu?Diventa un autore di LibraryThing. |
120 Recipes for Colorful, Seasonal Food from PCC Community Markets
by PCC Community Markets
Mouthwatering…that is definitely the word that popped into my mind when I closed the last page of this book. With wholesome locally found fresh ingredients that are organic, non-GMO and sustainably sourced I wished I lived where this co-op provides food for customers to buy. That said, living in Lebanon there were a number of recipes that have ingredients I can find locally and that I want to use in the recipes I read today.
The Table of Contents includes:
Breakfast
Soups & Stews
Salads
Main Courses
Side Dishes
Easy Weeknight Meals
Snacks & Apps
Drinks
Desserts
The photographs made me salivate – I felt I could reach out and grab a bite. Included in the beginning were tips for vegans, adaptations that can be made, pairings and make it a meal ideas are mentioned throughout, what to and not to freeze is mentioned, nutritional analysis guide basis and other information. Each recipe has nutritional information.
If/when I find a copy of this book I definitely plan to buy it!
Thank you to NetGalley and Sasquatch Books for the ARC – this is my honest review.
5 Stars ( )