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Sto caricando le informazioni... Running Out of Water: The Looming Crisis and Solutions to Conserve Our Most Precious Resourcedi Peter Rogers, Susan Leal
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"While many believe that water is a renewable resource that will never go away, the truth is that the availability of this essential element is declining. Global warming creates moonscapes where there were once snow-packed mountains. Population growth has pushed demand, straining our current supply--almost ensuring that water will become as coveted as oil in the twenty-first century. As the water supply declines, there are critical questions to answer: Can we learn to conserve? Can we find ways to renew this resource? Do we have the political will to act wisely before it is too late? Peter Rogers and Susan Leal are experts with decades of experience dealing with the conservation and protection of water. Through the use of case studies, or "success stories," Rogers and Leal explain in accessible terms the scientific, economic, and political aspects of the issue. They offer a comprehensive look at the crisis--from the West Coast, where mighty rivers are being diverted for California's agriculture--to the Gulf Coast of Florida, where snowbird retreats are straining natural resources--to traditionally thirsty parts of the world, like southern India, where water is available but infrastructure to deliver it is limited or nonexistent. Focusing on solutions, Running Out of Water lays out the political leadership, policy action and technology tools required to sustain our water supplies"-- Non sono state trovate descrizioni di biblioteche |
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Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)363.6Social sciences Social problems and services; associations Other social problems and services Public utilities and related servicesClassificazione LCVotoMedia:
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I saw three gaping holes in the presentation.
1. The chapter on agricultural water use focuses on increasingly high tech solutions to continue growing corn and soybean monocultures in parts of the country that are plainly not suited for them. There was not even a whisper of the possibility of switching to more adaptive crops and soil management practices that would allow sustainable agriculture.
2. The chapter on the bottled water industry wants to condemn the practice, but waffles heavily, even quoting Nestlé's chairman admiringly for his perception on the value of water.
3. The task of cleaning water for consumption is the whole thrust of the book. But industrial contaminants are hardly mentioned. There is lots of material on sewage reclamation and San Francisco's restaurant grease to biodiesel program, but the plastics, wood and oil industries, to mention just a few major polluters, are not addressed at all.
Oh, and alternatives to flush toilets should have been a topic as well.
There is a meaningful discussion on the economic value of water. ( )