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- My Mother's Kitchen: Breakfast, Lunch, Dinner, and the Meaning of Life di Peter Gethers (2 volte)
- Angelina's Bachelors: A Novel with Food di Brian O'Reilly (2 volte)
- Pharmako/Dynamis, Revised and Updated: Stimulating Plants, Potions, and Herbcraft di Dale Pendell (2 volte)
- Judgment of Paris: Judgment of Paris di George M. Taber (1 volte)
- The Complete America's Test Kitchen TV Show Cookbook 2001-2010 di Editors at America's Test Kitchen (1 volte)
- Films about Food and Drink (Film Guide): Cooking Films, Wine-Related Films, Ratatouille, Julie & Julia, Sideways, Babette's Feast di Source: Wikipedia (1 volte)
- Carnitas and Manic Mango Salsa: Surviving the madness of life long enough to make pork tacos and other fun and dangerous things di Rob Krabbe (1 volte)
- A Culinary Homage to Babette's Feast (LoveBites Cookbooks) di Celeste Heiter (1 volte)
- Lidia's Italian-American Kitchen: A Cookbook di Lidia Matticchio Bastianich (1 volte)
- Eat Joy: Stories & Comfort Food from 31 Celebrated Writers di Natalie Eve Garrett (1 volte)
- Save Me the Plums: My Gourmet Memoir di Ruth Reichl (1 volte)
- Great Food Fast di Gwen McKee (1 volte)
- Fresh from the Vegan Slow Cooker: 200 Ultra-Convenient, Super-Tasty, Completely Animal-Free Recipes di Robin Robertson (1 volte)
- Treachery in Bordeaux (1 volte)
- The 100-Mile Diet: A Year of Local Eating di Alisa Smith (1 volte)
- Number One Chinese Restaurant di Lillian Li (1 volte)
- The Best Cook in the World: Tales from My Momma's Table di Rick Bragg (1 volte)
- The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats di Daniel Stone (1 volte)
- This Blessed Earth: A Year in the Life of an American Family Farm di Ted Genoways (1 volte)
- Lift Your Spirits: A Celebratory History of Cocktail Culture in New Orleans di Elizabeth M. Williams (1 volte)
- What She Ate: Six Remarkable Women and the Food That Tells Their Stories di Laura Shapiro (1 volte)
- Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways) di Linda Civitello (1 volte)
- The New Enchanted Broccoli Forest di Mollie Katzen (1 volte)
- The Healing Fooods: Add health and taste to your plate with 12 experts & chefs (Volume 1) di Joey Avniel (1 volte)
- The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa di Marcus Samuelsson (1 volte)
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