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Sto caricando le informazioni... Il dilemma dell'onnivoro (2006)| 12,410 | 315 | 360 | 
(4.23) | 470 | What should we have for dinner? When you can eat just about anything nature (or the supermarket) has to offer, deciding what you should eat will inevitably stir anxiety, especially when some of the foods might shorten your life. Today, buffeted by one food fad after another, America is suffering from a national eating disorder. As the cornucopia of the modern American supermarket and fast food outlet confronts us with a bewildering and treacherous landscape, what's at stake becomes not only our own and our children's health, but the health of the environment that sustains life on earth. Pollan follows each of the food chains--industrial food, organic or alternative food, and food we forage ourselves--from the source to the final meal, always emphasizing our coevolutionary relationship with the handful of plant and animal species we depend on. The surprising answers Pollan offers have profound political, economic, psychological, and even moral implications for all of us.--From publisher description.… (altro) |
▾Suggerimenti di LibraryThing   12 0chrisharpe: Less of a narrative than "The Omnivore's Dilemma", "In Defense of Food" is a succinct argument for considering what we eat, and includes potted advice for consumers who prefer a set of simple rules for eating. As the title suggests, this is perhaps the better analysis of the way the food industry affects the eater and what we can do about it.… (altro) 145 Animal, Vegetable, Miracle: A Year of Food Life di Barbara Kingsolver (heidialice, lorax)lorax: More thoughtful and personal than Omnivore's Dilemma, in many ways it picks up where Pollan leaves off. 50 Harvest for Hope: A Guide to Mindful Eating di Jane Goodall (thebooky)41 Genitori slow: educare senza stress con la filosofia della lentezza di Carl Honoré (Musecologist)31 Se niente importa di Jonathan Safran Foer (crazybatcow)crazybatcow: Very similar perspective, though Pollan focuses more on the "process" of getting "food" to the table. 20 The Vegetarian Myth: Food, Justice, and Sustainability di Lierre Keith (owen1218)20 Why Did the Chicken Cross the World?: The Epic Saga of the Bird that Powers Civilization di Andrew Lawler (AmourFou)10 The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table di Tracie McMillan (meggyweg, meggyweg)10 American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields di Rowan Jacobsen (DetailMuse)11 Mercy For Animals: One Man's Quest to Inspire Compassion and Improve the Lives of Farm Animals di Nathan Runkle (renardkitsune)00 Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public di Steven Druker (davidgn)11 Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating di Jeffrey M. Smith (piononus)00 Cheesemonger: A Life on the Wedge di Gordon Edgar (Othemts)11 Thanking the Monkey: Rethinking the Way We Treat Animals di Karen Dawn (SqueakyChu)
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▾Recensioni da fonti esterne ▾Relazioni tra serie ed opera Ha l'adattamentoÈ riassunto inHa come guida per lo studente
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Dati dalle informazioni generali inglesi. Modifica per tradurlo nella tua lingua. What should we have for dinner? | |
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Dati dalle informazioni generali inglesi. Modifica per tradurlo nella tua lingua. The Omnivore's Dilemma, The Omnivore's Dilemma: Young Readers Edition, and The Omnivore's Dilemma for Kids are three separate works. Please do not combine them. ISBN 0606087230 is for The Omnivore's Dilemma: The Secrets Behind What You Eat, Young Readers Edition | |
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▾Descrizioni del libro What should we have for dinner? When you can eat just about anything nature (or the supermarket) has to offer, deciding what you should eat will inevitably stir anxiety, especially when some of the foods might shorten your life. Today, buffeted by one food fad after another, America is suffering from a national eating disorder. As the cornucopia of the modern American supermarket and fast food outlet confronts us with a bewildering and treacherous landscape, what's at stake becomes not only our own and our children's health, but the health of the environment that sustains life on earth. Pollan follows each of the food chains--industrial food, organic or alternative food, and food we forage ourselves--from the source to the final meal, always emphasizing our coevolutionary relationship with the handful of plant and animal species we depend on. The surprising answers Pollan offers have profound political, economic, psychological, and even moral implications for all of us.--From publisher description. ▾Descrizioni da biblioteche Non sono state trovate descrizioni di biblioteche ▾Descrizione degli utenti di LibraryThing |
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