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Sto caricando le informazioni... Linda McCartney on Tour: Over 200 Meat-Free Dishes from Around the Worlddi Linda McCartney
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From the early 1970s Linda McCartney became widely recognised as a leading figure in the vegetarian movement and her steadfast determination to promote a non-meat eating world remained undiminished until her death. In the last year of her life Linda was working on a new book Linda McCartney's World of Vegetarian Cookery - an international celebration of meat-free cuisine and a tribute to her lasting commitment to vegetarianism. Travels to far-flung places were an integral part of Linda's life and this collection of recipes reflects her love of exotic places and cosmopolitan food, proving that vegetarianism need never be dull. Non sono state trovate descrizioni di biblioteche |
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Google Books — Sto caricando le informazioni... GeneriSistema Decimale Melvil (DDC)641.5636Technology Home and family management Food And Drink Cooking, cookbooks Cooking, Specialized Situations Healthy Cooking Vegetarian cookingClassificazione LCVotoMedia:
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