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A Pie to Die For (Lucky Pie Mysteries, 1) di…
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A Pie to Die For (Lucky Pie Mysteries, 1) (edizione 2024)

di Gretchen Rue (Autore)

UtentiRecensioniPopolaritàMedia votiConversazioni
722,377,808 (4)Nessuno
"Este March runs the family-owned Lucky Pie Diner on Split Pine Island in Northern Michigan. The pies at Lucky Pie aren't just good, they're magical, with a family recipe that grants certain customers their greatest hopes and dreams when they eat the pie. The remote island is closed to outsiders over the winter months, but on the last day of the season, the unpopular new produce vendor, Jeff, turns up dead on his boat, and Split Pine Island's peace goes up in smoke. Tom Cunningham, the local sheriff, casts suspicion onto Este, who may have been the last person to see Jeff alive. Not to mention several people witnessed her getting into an argument with the rude vendor in some of his final hours. Este decides to clear her name and her diner's reputation by launching her own investigation, which means she must turn suspicion on her friends and neighbors, because only a local could have murdered the victim. As Este investigates, she uncovers a deeper web of secrets, finding that many of the locals had reason to either frame her, or kill the victim. The clock is ticking to figure out the killer, and the clues in the case are flakier than an apple pie. Este will have to uncover the killer before her future crumbles"--… (altro)
Utente:Kris_Anderson
Titolo:A Pie to Die For (Lucky Pie Mysteries, 1)
Autori:Gretchen Rue (Autore)
Info:Crooked Lane Books (2024), 320 pages
Collezioni:La tua biblioteca
Voto:***
Etichette:Gretchen rue, Lucky Pie Mysteries, cozy mystery

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A Pie to Die For (Lucky Pie Mysteries, 1) di Gretchen Rue

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A Pie to Die For by Gretchen Rue is the debut of A Lucky Pie Mysteries. I liked the basic premise of a tourist island that is cut off from the world for the winter (I wanted to start off with something positive). I found the book to be dominated by cooking and baking. There are paragraphs with Este describing in detail what she is cooking or baking (it takes up at least forty percent of the book). There are too many characters introduced in the beginning (information overload). The bad guys were overdone (remind me of cartoon villains). The mystery was very simple (and it is pushed into the background). There is a lack of suspects. Este does very little sleuthing (she is too busy cooking, baking, and flirting). Este thinks about the investigation repeating the suspects and clues. The reveal was anticlimactic (extremely). Magic is a subtle element in the story. I thought A Pie to Die For lacked depth. There were lots of different elements, but all of them were superficial. The story plods along to the end with no excitement (plenty of sandwiches, soup, and pie). As you can tell, I could not get into A Pie to Die For. ( )
  Kris_Anderson | Mar 19, 2024 |
A Pie to Die For by Gretchen Rue is the first book in the new Lucky Pie Mystery Series. I hate giving any book less than four stars, but I just couldn’t justify eeking it up a star. I’ll start with the positives though, because there were many.

I love that it takes place on an island in Michigan that basically gets cut off from the mainland during the winter. The characters were well developed. I loved Nora, the little gray kitten. I really enjoyed the main character, Este’s, relationship with the town’s sheriff, Tom. While Tom did warn Este to stop investigating, he actually listened to her.
And I really liked all the baking she did throughout the book, at her shop and also at her house, and she was actually at the shop often and doing work. The recipes at the end look like things I would try and she makes it super easy to make pie dough.

No for the first bummer, which I could have overlooked since it’s first in the series and I would hope it would progress more in future books, and that is, the premise of the lucky pies. We don’t exactly find out how this ability came to be, but there is the possibility that she’ll find out some information from her father or Grampy in future books, so that’s fine. Although she knew she made some lucky pies during the book, we never see any results of any of them. I would have liked to have read at least one or two instances when something good happened to one of the people who stopped by her shop and got a lucky pie.

And for the biggest thing, was how often Este went over the suspects and motives. I know it happens all the time in cozies, but Rue mainly had Este going through the information in her thoughts. Not much talking with friends about it, which would have made it a bit more interesting. I found myself skimming a lot in this book when that started happening, and I would say it’s about half of the book.
Now I could have even overlooked this, but it’s not her first cozy series, so that’s not great that she did this.
And I realized the other reason why I didn’t enjoy it was because there really was not that much dialogue in this book, just a lot of Este thinking her thoughts.

I would give book two in the Lucky Pie Mysteries a try, just to see if we find out more information about the pies or see some islanders seeing their luck turn, or if there was more dialogue and less going over the clues. But if not, then I would have to go onto other series, since there are so many out there. ( )
  KimHeniadis | Jan 24, 2024 |
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"Este March runs the family-owned Lucky Pie Diner on Split Pine Island in Northern Michigan. The pies at Lucky Pie aren't just good, they're magical, with a family recipe that grants certain customers their greatest hopes and dreams when they eat the pie. The remote island is closed to outsiders over the winter months, but on the last day of the season, the unpopular new produce vendor, Jeff, turns up dead on his boat, and Split Pine Island's peace goes up in smoke. Tom Cunningham, the local sheriff, casts suspicion onto Este, who may have been the last person to see Jeff alive. Not to mention several people witnessed her getting into an argument with the rude vendor in some of his final hours. Este decides to clear her name and her diner's reputation by launching her own investigation, which means she must turn suspicion on her friends and neighbors, because only a local could have murdered the victim. As Este investigates, she uncovers a deeper web of secrets, finding that many of the locals had reason to either frame her, or kill the victim. The clock is ticking to figure out the killer, and the clues in the case are flakier than an apple pie. Este will have to uncover the killer before her future crumbles"--

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