I absolutely loved reading this book to my students! This is a great book to introduce students to culture and various foods! This book is about students in the class that share recipes from their culture and family traditions. It includes foods from Mexico, China, Italy, Norway and India. There was even a salsa recipe at the end, that I made with my class and it was really good! Overall this book is a great read! ( )

Lisa Bullard has made a wonderful book packed with very bright cartoon illustrated pages of students in their classroom as well as at home who use food to bring the message of cultural diversity to light. The book is a bout a boy who is excited about sharing his Mexican heritage food on share and tell day. The book shows the children learning about noodles from China and Italy, bread from Norway and India and then finally the boy gets to share his dish from Mexico that his grandmother helps him prepare. At the end of the book there is a great salsa recipe that would be fun for the class to make together. ( )