EtichettaAnimals in agriculture
Comprende: Animals in agriculture, animals in agriculture
Opere etichettate
Etichettate più spesso | In proporzione alla biblioteca | Popolari di recente | Pubblicate di recente — Filtro: Nessuno (modifica)
- Badgers and cattle TB: The final report of the Independent Scientific Group on Cattle TB Volume 2 di Food and Rural Affairs Committee House of Commons (2 volte)
- Animal Machines: The New Factory Farming Industry di Ruth Harrison (2 volte)
- Assault and Battery: What Factory Farming Means for Humans and Animals di Mark Gold (2 volte)
- The Poisoning of Michigan di Joyce Egginton (2 volte)
- Food, Justice, and Animals: Feeding the World Respectfully di Dr Josh Milburn (1 volte)
- Roaming Wild: The Founding of Compassion in World Farming di Emma Silverthorn (1 volte)
- Sixty Harvests Left: How to Reach a Nature-Friendly Future di Philip Lymbery (1 volte)
- Regenesis: Feeding the World Without Devouring the Planet di George Monbiot (1 volte)
- The meat paradox : eating, empathy and the future of meat di Rob Percival (1 volte)
- Hidden: Animals in the Anthropocene di Jo-Anne McArthur (1 volte)
- Meatsplaining: The Animal Agriculture Industry and the Rhetoric of Denial (Animal Publics) di Jason Hannan (1 volte)
- The Garden of Vegan: How Plants Can Save the Animals, the Planet and Our Health di Cleve West (1 volte)
- Barn 8: A Novel di Deb Olin Unferth (1 volte)
- Quick Cattle and Dying Wishes: People and Their Animals in Early Modern England di Erica Fudge (1 volte)
- The Cow with Ear Tag #1389 di Kathryn Gillespie (1 volte)
- Eat for the Planet: Saving the World One Bite at a Time di Nil Zacharias (1 volte)
- The End of Epidemics: The Looming Threat to Humanity and How to Stop It di Dr. Jonathan D. Quick (1 volte)
- Burger (Object Lessons) di Carol J. Adams (1 volte)
- Restraint of Domestic Animals di George R. White (1 volte)
- La carne que comemos di Philip Lymbery (1 volte)
- Dead Zone: Where the Wild Things Were di Philip Lymbery (1 volte)
- Farm to Fable: The Fictions of Our Animal-Consuming Culture di Robert Grillo (1 volte)
- Animalia di Jean-Baptiste Del Amo (1 volte)
- The pig in thin air : an identification di Alex Lockwood (1 volte)
- Meat, milk and climate: Why it is absolutely necessary to reduce the consumption of animal products di Risto Isomäki (1 volte)
Uso dell'etichetta
grumpyvegan (140), FrankJLucatelli (1)Etichettate di recente
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