Molly Wizenberg
Autore di A Homemade Life: Stories and Recipes from My Kitchen Table
Sull'Autore
Molly Wizenberg is a freelance food writer and the creator of the award-winning blog Orangette. She is a regular contributor to Bon Apptit, and her writing has been featured on NPR.org and PBS.org and has been praised in the Chicago Tribune, The Boston Globe, and The Seattle Times. Wizenberg has mostra altro degrees in human biology, French, and cultural anthropology, but in 2005, she left the world of academia to write full-time. Visit orangette.blogspot.com. mostra meno
Opere di Molly Wizenberg
My Priority is Always Dessert 1 copia
Opere correlate
Etichette
Informazioni generali
- Data di nascita
- 1978-09-14
- Sesso
- female
- Nazionalità
- USA
- Luogo di residenza
- Seattle, Washington, USA
- Attività lavorative
- food writer
Utenti
Recensioni
Liste
Premi e riconoscimenti
Potrebbero anche piacerti
Autori correlati
Statistiche
- Opere
- 4
- Opere correlate
- 1
- Utenti
- 1,518
- Popolarità
- #16,945
- Voto
- 3.9
- Recensioni
- 85
- ISBN
- 27
- Lingue
- 2
It was a nice book that I found totally readable and mildly interesting but it was not great and not a book I'd go out of my way to suggest to someone else. It felt almost like a very long magazine article. It made me want to go eat their pizza but I didn't feel like I learned very much about anything at all and just had the briefest glimpse at everything that went into building the restaurant but not enough to make me feel invested in any of the people or the outcomes.
Still, it's not a bad book. There is nothing about it that irritated me or made me want to stop reading. As the Goodreads 2 star rating actually says "it was OK" so I'm sticking with that. I got this from Amazon on one of their daily deals and it was certainly worth the $1.99 I paid for it but I'm not sure it would be worth full price.
The included recipes might be the best part of the whole thing.… (altro)