Carol Wilson (1) (1952–)
Autore di Scottish Heritage Food and Cooking: Capture the tastes and traditions with over 150 easy-to-follow recipes and 700 stunning photographs, including step-by-step instructions
Per altri autori con il nome Carol Wilson, vedi la pagina di disambiguazione.
Sull'Autore
Carol Wilson is a food writer, cookery consultant and member of the Guild of Food Writers. She writes for a number of food publications both in the UK and the US, and has written several cookbooks as well as appeared on TV cookery programmes.
Opere di Carol Wilson
Scottish Heritage Food and Cooking: Capture the tastes and traditions with over 150 easy-to-follow recipes and 700… (2005) 80 copie
Gypsy Feast: Recipes and Culinary Traditions of the Romany People (Hippocrene Cookbook Library) (2004) 71 copie
Taste of Scotland: The essence of Scottish cooking, with 30 classic recipes shown in 150 evocative photographs (2009) 12 copie
The Best of Traditional Scottish Cooking: More than 60 classic step-by-step recipes from the varied regions of… (2010) 10 copie
Back to Basics: Cooking: Learn to Cook from the Ground Up (Cooking Learn to Cook from the Ground Up) (2009) 1 copia
Etichette
Informazioni generali
- Nome canonico
- Wilson, Carol
- Nome legale
- Wilson, Carol Ann
- Data di nascita
- 1952
- Sesso
- female
- Nazionalità
- UK
- Attività lavorative
- cookbook author
Utenti
Recensioni
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Autori correlati
Statistiche
- Opere
- 24
- Utenti
- 577
- Popolarità
- #43,429
- Voto
- 3.7
- Recensioni
- 2
- ISBN
- 62
- Lingue
- 2
- Preferito da
- 1