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Albert W. A. Schmid

Autore di The Kentucky Bourbon Cookbook

13 opere 93 membri 0 recensioni

Sull'Autore

Albert W. A. Schmid is chef and instructor at Keiser University. He is the former director of Culinary Arts and Hospitality-Management at Guilford Technical Community College, and is the former director of the Hotel-Restaurant Management and Hospitality Management Departments at Sullivan mostra altro University's National Center for Hospitality Studies. He is the author of The Old Fashioned: An Essential Guide to the Original Whiskey Cocktail, The Manhattan Cocktail: A Modern Guide to the Whiskey Classic, the award-winning The Kentucky Bourbon Cookbook, and coauthor of the award-winning The Beverage Manager's Guide to Wines, Beers and Spirits. mostra meno

Opere di Albert W. A. Schmid

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Statistiche

Opere
13
Utenti
93
Popolarità
#200,859
Voto
½ 3.5
ISBN
33

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