Tal Ronnen

Autore di The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat

3 opere 225 membri 8 recensioni

Sull'Autore

Comprende il nome: Tal Ronnen (Author)

Opere di Tal Ronnen

Popolari Recenti

The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat (2001) 144 copie

Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine (2015) 80 copie

Crossroads culinaire vegan recepten van een wereldberoemd restaurant (2017) 1 copia

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Etichette

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Informazioni generali

Sesso: male
Istruzione: Natural Gourmet Institute
Attività lavorative: chef

Utenti

Recensioni

Conscious Cook Delicious Meatless Recipes That Will… di Tal Ronnen

Pretty vegan cookbook. Fancy dancy food that I probably will not recreate at home. Lots of plugs for Gardein, which I have yet to find to try.

Segnalato

readingjag | 2 altre recensioni | Nov 29, 2021 |

Crossroads: Extraordinary Recipes from the… di Tal Ronnen

'Crossroads' by Tal Ronnen is a wonderful new vegan cookbook with ambitious, restaurant quality dishes without insipid ingredients.

So many vegan cookbooks focus on the healthy aspects of vegan cooking; Tonnen focuses on taste and texture. Full of mouthwatering photographs and high-level recipes that demand to be attempted. 'Crossroads' also inspires everyone to open their minds to trying new ways of vegan cooking, and maybe to invent a few dishes of their own.

**eARC netgalley**

Segnalato

Critterbee | 4 altre recensioni | Apr 16, 2018 |

Crossroads: Extraordinary Recipes from the… di Tal Ronnen

Don't read this book on an empty stomach whatever your food preferences are!
The recipes sound scrumptious and the photographs are sublime.
Plants never tasted so good.
I will be trying some recipes out immediately!
I was given a digital copy of this book by the publisher Artisan Books via Netgalley in return for an honest unbiased review.

Segnalato

Welsh_eileen2 | 4 altre recensioni | Jan 23, 2016 |

Crossroads di Tal Ronnen

An informative, well illustrated cookbook featuring a range of temping but complicated recipes. There are so many recipes in this cookbook that sound intriguing, but the time and ingredients required are out of my range. In many cases the final result requires the preparation of several components, although this is also an advantage as some of the components can be used in other recipes. Each recipe includes a brief informational paragraph and well spaced details about preparation. The ingredient list is offset and easy to follow. A line listing total preparation time would be very helpful as some of these recipes can take a long time to prepare. It would also have been nice if there had been some simpler or shortcut recipes included.

Note: this review is based on an ARC from the publisher… (altro)

Segnalato

astraplain | 4 altre recensioni | Nov 7, 2015 |

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