Cyril Ray (1908–1991)
Autore di Il libro d'oro dei vini d'Italia
Sull'Autore
Serie
Opere di Cyril Ray
The Compleat Imbiber 6 5 copie
THE COMPLEAT IMBIBER 2 3 copie
The Compleat Imbiber 9 1 copia
The Complete Imbiber 11 1 copia
Vintage Tales 1 copia
Best Murder Stories 1 copia
The St Michael Guide to Wine 1 copia
The pageant of London in colour 1 copia
The Compleat Imbiber 1 1 copia
The Compleat Imbiber 5 1 copia
Etichette
Informazioni generali
- Nome canonico
- Ray, Cyril
- Data di nascita
- 1908-03-16
- Data di morte
- 1991-09-24
- Sesso
- male
- Nazionalità
- England
UK - Luogo di nascita
- Bury, Lancashire, England, UK
- Luogo di residenza
- London, England, UK
Bury, Lancashire, England, UK
Rome, Italy - Istruzione
- Jesus College, Oxford University
Wesleyan Church School, Bury, Lancashire, England, UK
Manchester Grammar School - Attività lavorative
- author
journalist - Breve biografia
- Cyril Ray (16 March 1908 – 24 September 1991) was an English author and journalist. After a spell as a war reporter, and then a foreign correspondent he became best known for writing about food and, especially, wine. He became a wine writer almost randomly, and had strong interests in other spheres such as military history and riding. In addition to writing about food and wine, Ray wrote histories of major wine producers, including Ch. Lafite, Ch. Mouton Rothschild and Bollinger. He also wrote volumes of military history. A strong socialist, he resigned from prominent positions when he felt his principles incompatible with those of the publication.
Utenti
Recensioni
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Statistiche
- Opere
- 57
- Utenti
- 308
- Popolarità
- #76,456
- Voto
- 3.7
- Recensioni
- 8
- ISBN
- 45
- Lingue
- 2