Patricia Rain
Autore di Vanilla: The Cultural History of the World's Favorite Flavor and Fragrance
Sull'Autore
Patricia Rain, Vanilla Queen, is an anthropologist, culinary historian, lecturer, vanilla broker and consultant, and the voice for small vanilla worldwide. President of The Vanilla. COMpany, she is the author of six books
Opere di Patricia Rain
Etichette
Informazioni generali
- Nome canonico
- Rain, Patricia
- Sesso
- female
- Attività lavorative
- culinary historian
lecturer
vanilla broker
consultant
business owner
Utenti
Recensioni
Potrebbero anche piacerti
Statistiche
- Opere
- 4
- Utenti
- 169
- Popolarità
- #126,057
- Voto
- 3.7
- Recensioni
- 5
- ISBN
- 6
Including the recipes was a great idea, but it would have been even better if more of them had been linked more closely to the text. For example, during a discussion of Tahitian vanilla, the text said that since fresh fish is a dietary staple in Tahiti, almost everyone had a recipe for mahi-mahi in vanilla cream sauce. But the recipe that immediately followed this section was not for mahi-mahi in vanilla cream sauce but for papaya chicken, which was not previously discussed at all. The last chapter was devoted to a variety of vanilla recipes and was interesting because it showed some of the savory applications of vanilla (an aspect I did not think much of at all before).
And if you can get past its weaknesses, you can extract (pun intended) a great deal of information from this book, which is why it's getting a higher rating than I would otherwise give.… (altro)