Mark Kurlansky
Autore di Salt: A World History
Sull'Autore
Mark Kurlansky is the author of The Basque History of the World, the New York Times bestseller Cod: A Biography of the Fish that Changed the World (among the New York Public Library's Best Books of the Year in 1998), as well as A Chosen Few: The Resurrection of European Jewry; A Continent of mostra altro Islands: Searching for the Caribbean Destiny, and several acclaimed works of short fiction and journalism about the Caribbean. He spent seven years as the Caribbean correspondent for the Chicago Tribune. He lives in New York City. (Bowker Author Biography) mostra meno
Fonte dell'immagine: reading at National Book Festival By Slowking4 - Own work, GFDL 1.2, https://commons.wikimedia.org/w/index.php?curid=62180170
Serie
Opere di Mark Kurlansky
Il merluzzo: storia del pesce che ha cambiato il mondo (1997) — Autore — 3,301 copie, 71 recensioni
The Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants,… (2009) 838 copie, 27 recensioni
Nonviolence: Twenty-Five Lessons from the History of a Dangerous Idea (2006) 592 copie, 10 recensioni
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History (2002) 347 copie, 2 recensioni
Ready For a Brand New Beat: How "Dancing in the Street" Became the Anthem for a Changing America (2013) 145 copie, 17 recensioni
The Eastern Stars: How Baseball Changed the Dominican Town of San Pedro de Macoris (2010) 99 copie, 3 recensioni
What?: Are These the 20 Most Important Questions in Human History--Or is This a Game of 20 Questions? (2011) 94 copie, 3 recensioni
The Core of an Onion: Peeling the Rarest Common Food―Featuring More Than 100 Recipes (2023) 72 copie, 2 recensioni
International Night: A Father and Daughter Cook Their Way Around the World *Including More than 250 Recipes* (2014) 56 copie
The Importance of Not Being Ernest: My Life with the Uninvited Hemingway (A unique Ernest Hemingway biography, Gift for… (2022) 23 copie, 1 recensione
The Food of a Younger Land: The Middle West Eats Ohio, Indiana, Michigan, Minnesota, Wisconsin, Iowa, Nebras ka,… (2009) 7 copie
A Moveable Feast 3 copie
The Food of a Younger Land: The South Eats Delaware, Maryland, Washington, D.C., Virginia, West Virginia, Th e… (2009) 2 copie
The Food of a Younger Land: The Northeast Eats Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, Connecticut,… (2009) 2 copie
Opere correlate
Gandhi on Non-Violence: A Selection From the Writings of Mahatma Gandi (1965) — Prefazione, alcune edizioni — 344 copie, 2 recensioni
hebbes — Collaboratore — 3 copie
Etichette
Informazioni generali
- Nome canonico
- Kurlansky, Mark
- Data di nascita
- 1948-12-07
- Sesso
- male
- Nazionalità
- USA
- Luogo di nascita
- Hartford, Connecticut, USA
- Luogo di residenza
- Mexico
New York, New York, USA - Istruzione
- Butler University (BA ∙ 1970)
- Attività lavorative
- journalist
writer-in-residence (Baruch College ∙ Sidney Harman Writer-in-residence ∙ 2007)
chef
pastry maker
non-fiction writer - Organizzazioni
- Chicago Tribune
- Premi e riconoscimenti
- National Outdoor Book Award (2021)
John Avery Award (2020)
Robert Laxalt Distinguished Writer Award (2012)
Gold Award (2011)
Dayton Literary Peace Prize (2007)
Bon Appétit Food Writer of the Year (2006) (mostra tutto 13)
Pluma de Plata Award (2003)
Basque Hall of Fame (2001)
The Glenfiddich Food and Drink Award (1999 | Cod)
James Beard Award for Excellence in Food Writing (1998 | Cod)
New York Public Library Best Books (1997 | Cod)
Earplay Award (1972)
Phi Beta Kappa (1970) - Agente
- Charlotte Sheedy
Utenti
Recensioni
Liste
Premi e riconoscimenti
Potrebbero anche piacerti
Autori correlati
Statistiche
- Opere
- 43
- Opere correlate
- 8
- Utenti
- 19,169
- Popolarità
- #1,138
- Voto
- 3.8
- Recensioni
- 479
- ISBN
- 359
- Lingue
- 18
- Preferito da
- 50