Becky Johnson
Autore di The Tofu Cookbook
Sull'Autore
Becky Johnson trained and worked as a chef at Villandry in London and Ballymaloe House in southern Ireland before embarking on a two-year journey of culinary discovery through Australia, America and Asia
Opere di Becky Johnson
We Laugh, We Cry, We Cook: A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them (1709) 27 copie
More Winning Recipes from Our Members and Leaders: Over 60 Recipes Low in Points (Weight Watchers) (2002) 7 copie
The After-Work Thai Cookbook: How to Rustle up and Exotic Supper in an Instant with Over 65 fast, Simple and Delicious… (2005) 6 copie
Thai Cooking Made Easy: Discover the exotic tastes of Thailand with over 75 fabulous step-by-step recipes (2005) 4 copie
Thai: The exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes (2012) 2 copie
Kokkens bog om thai mad 1 copia
Fondue 1 copia
The Taking 1 copia
Opere correlate
Etichette
Informazioni generali
- Sesso
- female
Utenti
Recensioni
Potrebbero anche piacerti
Autori correlati
Statistiche
- Opere
- 35
- Opere correlate
- 3
- Utenti
- 304
- Popolarità
- #77,406
- Voto
- 3.6
- Recensioni
- 9
- ISBN
- 55
- Lingue
- 4
Många av rätterna är vardagsmat som är god, näringsrik, snabblagad och mättande. Här finns också exempel på mer exotisk mat från andra kulturer med spännande ingredienser.… (altro)