David Joachim
Autore di A Man, A Can, A Plan: 50 Great Guy Meals Even You Can Make
Sull'Autore
Fonte dell'immagine: Kurt Wilson
Serie
Opere di David Joachim
The Food Substitutions Bible: More than 5,000 Substitutions for Ingredients, Equipment and Techniques (2005) 175 copie
Brilliant Food Tips and Cooking Tricks: 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions (2001) 148 copie
The Church Supper Cookbook: A Special Collection of Over 400 Potluck Recipes from Families and Churches Across the… (2001) 119 copie
Lose Weight the Smart Low-Carb Way: 200 High-Flavor Recipes and a 7-Step Plan to Stay Slim Forever (Prevention Health… (2002) 68 copie
The Clever Cook's Kitchen Handbook: 5,037 Ingenious Hints, Secrets, Shortcuts, and Solutions (2001) 48 copie
A Man, A Can, A Plan, A Second Helping: 50 Fast Meals to Satisfy Your Healthy Appetite (2007) 35 copie
Fresh Choices : More than 100 Easy Recipes for Pure Food When You Can't Buy 100% Organic (2004) 25 copie
Opere correlate
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry (2020) — Autore — 40 copie
Etichette
Informazioni generali
- Nome canonico
- Joachim, David
- Sesso
- male
- Nazionalità
- USA
Utenti
Recensioni
A special collection of over 375 potluck recipes from families and churches across the country
This is a new, beautifully illustrated cookbook that celebrates international cuisine on every page. Gorgeous pictures of completed meals are surrounded by a plethora of brightly added stories and information concerning the ingredients and culture behind each recipe. Even if you don't immediately want to start cooking one of the recipes, it's a great cookbook to just enjoy reading and learning about different regions, their culture, and their cuisine.
… (altro)
Sarah M. / Marathon County Public Library
Find this book in our library catalog.
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Liste
PSU Books (1)
Premi e riconoscimenti
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Autori correlati
Statistiche
- Opere
- 25
- Opere correlate
- 1
- Utenti
- 1,294
- Popolarità
- #19,839
- Voto
- 3.5
- Recensioni
- 14
- ISBN
- 50
- Lingue
- 2
Recipes are all based on pantry staples, familiar canned items, and a few specialty foods.
Can opener required.