Wendy Hutton (1940–2018)
Autore di Food of the World: Thailand
Sull'Autore
Fonte dell'immagine: Wendy Hutton
Serie
Opere di Wendy Hutton
Vietnamese Cooking Made Easy: Simple, Flavorful and Quick Meals (Learn to Cook Series) (2005) 32 copie
Food of Australia: Contemporary Recipes from Australia's Leading Chefs (Food of the World Cookbooks) (2012) 8 copie
A Touch of Tropical Spice: From Chili Crab to Laksa 75 Easy-to Prepare Dishes from Monsoon Asia (2009) 6 copie
Everyday Malay: A Basic Introduction to the Malaysian Language & Culture (Language - Malay) (1994) 4 copie
Handy Pocket Guide to Tropical Herbs & Spices: Clear Identification Photos and Explanatory Text for the 35 Most Common… (2017) 3 copie
Herbs & Spices of Indonesia 1 copia
Opere correlate
Etichette
Informazioni generali
- Data di nascita
- 1940-11-29
- Data di morte
- 2018-08-23
- Sesso
- female
- Nazionalità
- New Zealand
- Luogo di residenza
- Sabah, Malaysia
Utenti
Recensioni
Excellent coverage of the Sabah region of Borneo. Beautiful photographs of people and wildlife. Kinabatangan is Sabah's longest Rivers. It gives history of the settlement and present wildlife including the amazing pygmy elephants only in Borneo as well as the proboscis monkeys to crocodiles and so much more. A treasured reminder of my visit there in 2018.
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Autori correlati
Statistiche
- Opere
- 48
- Opere correlate
- 1
- Utenti
- 742
- Popolarità
- #34,228
- Voto
- 3.6
- Recensioni
- 4
- ISBN
- 123
- Lingue
- 5
because Bali Advertiser went bankrupt (no more print editions). I was
never paid because it was never published.The copy is in Bali.