Janet Hazen
Autore di Pears: A Country Garden Cookbook
Opere di Janet Hazen
Etichette
Informazioni generali
- Data di nascita
- 20th Century
- Sesso
- female
- Attività lavorative
- food writer
Utenti
Recensioni
Potrebbero anche piacerti
Statistiche
- Opere
- 16
- Utenti
- 401
- Popolarità
- #60,558
- Voto
- 3.5
- Recensioni
- 2
- ISBN
- 17
- Lingue
- 1
Table of Contents:
"Reflection on Heat"
Each of the following 5 sections contains recipes:
Ginger
Horseradish
Peppercorns
Mustard
Chilies
Index
After the Table of Contents is the List of Recipes, each recipe is found under it's main spice.
Recipes include:
Ginger: Warm Thai Ginger Beef Salad; Ginger Squash Soup; Hunan Scallops with Black Beans & Ginger-Chili Oil; & Eggplant Ravioli w/ Ginger-Cilantro Sauce
Horseradish: Grilled Mackerel w/ Horseradish; Horseradish Stuffed Pork Tenderloin; 3 Sausage Stew/ Horseradish & Greens; & Beef & Watercress Sandwiches w/ Horseradish Creme
Peppercorns: Avocado Soup w/ Green Peppercorns; Lobster Grapefruit Salad w/ Pink Peppercorns; Mussels & Prawns w/ Orange-Pink Peppercorn Vinaigrette; Port-Poached Dried Fruits w/ Black Pepper; & Braised Duck w/ Green Peppercorns & Prunes
Mustard: Indian Mango Chutney w/ Mustard; Indian Lentils w/ Brown Mustard Seed & Mango; White bean Smoked Chicken Salad w/ Mustard; & Chicken Breasts in Mustard Creme Sauce
Chilies: Thai Squid Salad w/ 3 Chilies; Roasted Red Pepper Soup w/ Green Chilies & Smoked Chicken: Cheese Stuffed peppers w/ Ancho Chili Sauce: & Jalapeño-Lime Ice
Photos are lovely, Recipes easy to follow, Ingredients in bold on the side of the recipes all with an easy to read font… (altro)