Meredith Erickson

I'm sure the food of Joe Beef is AMAZING if you go there and eat it.
From a cookbook perspective - these are not dishes I would ever make at home. Even the ones I thought - Oh, I love duck, I've made duck, let's see what this is....nope, nope and nope.
From a book perspective it was a fun read. There's a lot of information and background on the chefs, their staff, the place(s) where they have decided to set up shop. I just wish it were something I'd actually want to play around with.