Joan D'Amico

Autore di The Science Chef: 100 Fun Food Experiments and Recipes for Kids

11 opere 471 membri 3 recensioni

Sull'Autore

Joan D'Amico is a cooking instructor at King's Cookingstudio in New Jersey and an educational consultant Karen Eich Drummond is a registered dietitian and the author of several adult cookbooks

Opere di Joan D'Amico

Popolari Recenti

The Science Chef: 100 Fun Food Experiments and Recipes for Kids (1994) 105 copie

The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past (2003) 85 copie

The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States (2000) 80 copie

The Math Chef: Over 60 Math Activities and Recipes for Kids (1997) 72 copie

The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids (1996) 42 copie

The Coming to America Cookbook: Delicious Recipes and Fascinating Stories from America's Many Cultures (2004) 30 copie

The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids (1998) 30 copie

Differentiated Instruction for the Middle School Language Arts Teacher: Activities and Strategies for an Inclusive… (2008) 21 copie

How to Be A Permanent Temp (2001) 4 copie

The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 Sta (2000) 1 copia

The United States Cookbook 1 copia

Esplora le opere

Etichette

4-6 (3) America (2) American food (3) American recipes (2) bambini (3) Chimica (5) cibo (16) Cottura (37) cucina (2) da leggere (4) Educazione (5) Esperimento (3) foods (2) fractions (3) Geografia (14) Geometria (3) Homeschool Cooking (3) job search (2) juvenile non-fiction (2) kept (2) Libri di cucina (3) Matematica (16) Nutrizione (3) per bambini (3) per ragazzi (5) percentages (2) Ricetta (9) Ricettario (33) Saggistica (21) Salute (2) science experiments (3) Scienza (21) Scienza alimentare (3) scuola media (4) states (5) Stati Uniti d'America (7) Storia (9) storia americana (5) Studi sociali (5) upper elementary (3)

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Informazioni generali

Data di nascita: 1957
Sesso: female
Nazione (per mappa): USA
Luogo di residenza: New Jersey, USA

Utenti

Recensioni

The United States Cookbook: Fabulous Foods and… di Joan D'Amico

The United States Cookbook, Recipes from all the states
Tasty tour and other facts about the states for children but I find it fascinating. No nutritional information in this audio version.
Safety and basics are discussed. So many fun facts about all the states. Will be making Maine blueberry cornbread. sounds easy and quick to make this treat.
I received this book from National Library Service for my BARD (Braille Audio Reading Device).

Segnalato

jbarr5 | May 20, 2015 |

Differentiated Instruction for the Middle School… di Joan D'Amico

I have pulled a lot of ideas from this book. Differentiated instruction is something educators are constantly hearing they need more of in the classroom. This book provides suggestions and ready-to-use activties on how to incorporate more differentiated instruction in your classroom. Other subject areas are also available.

Segnalato

khixson1 | Apr 16, 2012 |

The science chef : 100 fun food experiments and… di Joan D'Amico

This is fun, we didn't really use it that much, the science connections seem rather vague to me, but of course cooking is always a good way to introduce science to children.

Segnalato

MrsLee | Mar 13, 2009 |

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