Filled with classic and creative ideas for pizza! 21 recipes to make every pizza night special Prepared crusts make it easy to have pizza any time while yeast doughs from scratch will turn into pies to be proud of. Any way you slice it, it's time for pizza! Recipes are divided into three chapters: Classic Pizza includes Quattro Formagio; Pizza Margherita; and Pepper, Sausage and Onion. Gourmet Pizza includes Spinach and Artichoke Pesto Pizza; Taco Pizza; and Prosciutto, Asparagus and Chicken Pizza. The Dessert Pizza chapter contains Chocolate Chunk Pizza Cookie, Cookie Pizza, and Ice Cream Pizza Treat Each recipe is accompanied by a color photo of the finished dish Board book - shaped like a pizza box! 48 pages